BAKED MUSHROOM & CHICKEN SAUSAGE BOWLS
Perfect for brinner (breakfast for dinner), each of these nutritious bowls is packed with all-natural chicken sausage, fresh veggies and a baked egg.
Provided by Jones Dairy Farm
Categories Trusted Brands: Recipes and Tips Jones Dairy Farm
Time 40m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F.
- Heat oil in 10-inch, nonstick skillet over medium heat. Add mushrooms and peppers and cook until tender, about 10 minutes. Remove from heat and stir in green onions and chicken sausage.
- Divide sausage mixture equally between 4 oven safe ramekins. Crack 1 egg into center of each cup. Transfer cups to rimmed baking sheet. Bake until egg whites are almost set, about 15 minutes. Season with salt and pepper before serving.
Nutrition Facts : Calories 178 calories, Carbohydrate 5.6 g, Cholesterol 217.6 mg, Fat 11.8 g, Fiber 1.5 g, Protein 14.2 g, SaturatedFat 3.1 g, Sodium 410.2 mg, Sugar 2.8 g
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Lady Bino
[email protected]I can't wait to try this recipe. It looks delicious!
SM Farhad Hossen
[email protected]This dish is so comforting and satisfying. It's perfect for a cold night.
South Bay Adoptions
[email protected]I love how customizable this dish is. I can add different vegetables or cheeses to suit my taste.
Maria Medina
[email protected]This is one of my favorite recipes. It's so flavorful and easy to make.
Ciera Stevenson
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover chicken sausage.
Elijah Bhawu
[email protected]This dish is so easy to make and it's always a crowd-pleaser.
Ethan Perez
[email protected]I'm not a huge fan of mushrooms, but I really enjoyed this dish. The flavors were well-balanced.
Md bipul Ali
[email protected]This recipe is a keeper! It's going into my regular rotation.
Fick Yusuf
[email protected]I love that this dish is healthy and satisfying. It's perfect for a weeknight meal.
prya sherpa
[email protected]This dish is so versatile. I've made it with different types of mushrooms and sausages and it's always delicious.
JP Lovecchio
[email protected]I made this for my picky kids and they loved it! That's a win in my book.
Jacque Emanuel
[email protected]The recipe was easy to follow and the dish turned out great. I'll definitely be making this again.
Wonder Mushunje
[email protected]This dish was a hit at my dinner party. Everyone raved about the combination of flavors and textures.
Jayaprakash Silwal
[email protected]Absolutely delicious! The flavors of the mushrooms, chicken sausage, and cheese blended perfectly. My family loved it.