BAKED OATMEAL WITH CINNAMON
Easy to make and everyone enjoys it. Add raisins, Craisins®, apple slices, blueberries, chocolate chips, pecans, or raspberries to the mix to change it up.
Provided by Anonymous
Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes
Time 1h
Yield 9
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Prepare an 8-inch square baking dish with cooking spray.
- Spread oats into the prepared baking dish.
- Beat milk, eggs, brown sugar, vegetable oil, vanilla extract, cinnamon, and salt together in a large bowl until smooth; pour over oats.
- Bake in preheated oven until oats are softened and mixture thickened, 50 to 55 minutes.
Nutrition Facts : Calories 247.3 calories, Carbohydrate 37.1 g, Cholesterol 89.9 mg, Fat 7.1 g, Fiber 2.6 g, Protein 9.1 g, SaturatedFat 2.3 g, Sodium 203.4 mg, Sugar 20.3 g
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Paris Lomotey
[email protected]Delicious!
Narendra Bohara
[email protected]This baked oatmeal is the perfect comfort food. It's warm, hearty, and filling. I love to eat it on cold mornings with a cup of coffee.
Mukhtyar Arman
[email protected]This recipe is a lifesaver! I'm always short on time in the mornings, so I love that I can just throw all the ingredients in a baking dish the night before and bake it in the morning. It's so convenient and delicious.
Vishal Lakshan
[email protected]I've tried many baked oatmeal recipes, but this one is by far the best. It's so easy to make and it always turns out perfect. The cinnamon adds a nice touch of flavor.
zack kacem
[email protected]This baked oatmeal with cinnamon was a hit with my family! The oats were cooked perfectly and the cinnamon gave it a delicious flavor. I will definitely be making this again.