Make and share this Baked Penne & Smoked Sausage recipe from Food.com.
Provided by jswope162
Categories Penne
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 375°F
- Cut sausage into 1/4* slices and brown in skillet; drain.
- Combine soup and milk m 3-qt casserole.
- Stir m pasta, sausage. 1/2 cup cheese, 1/2 cup French Fried Onions and peas.
- Bake 45 minutes covered tightly with foil.
- Uncover and top with remaining cheese and onions.
- Bake 3 minutes until golden.
- Let stand for 5 minutes before serving.
Nutrition Facts : Calories 644.4, Fat 36.6, SaturatedFat 14.6, Cholesterol 89.1, Sodium 1783, Carbohydrate 48.4, Fiber 6.1, Sugar 2.2, Protein 30.5
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mutoni wamono
[email protected]This dish was a little too salty for my taste. I think I will use less salt next time.
Xasan Royal
[email protected]This recipe is a great way to get your kids to eat their vegetables. The pasta is a great way to hide the bell peppers and onions, and the sausage is a great way to add some flavor. My kids loved this dish and I will definitely be making it again.
Ali Akil
[email protected]I'm not a big fan of smoked sausage, but I really enjoyed this dish. The pasta was cooked perfectly and the sauce was very flavorful. I would definitely make this again.
Muhaimin Rashid
[email protected]This dish is perfect for a cold winter night. The sausage and peppers are hearty and filling, and the pasta is a great comfort food. I will definitely be making this again.
Stanford Davis
[email protected]This recipe was a little too spicy for my taste. I think I will use less cayenne pepper next time.
That default kid
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the smoky flavor of the sausage and the creamy sauce. I will definitely be making this again.
Teresa Wright
[email protected]This recipe is a great way to use up leftover smoked sausage. The pasta is a great addition and the bell peppers and onions add a nice pop of color and flavor. Overall, this is a great dish that is easy to make and delicious to eat.
houston deejay
[email protected]I followed the recipe exactly and the dish turned out great! The sausage was flavorful and the pasta was cooked perfectly. I would definitely recommend this recipe to others.
Laxmi seengh seengh
[email protected]This dish was a little bland for my taste. I think it could have used some more seasoning. The pasta was also a little overcooked.
Akash Gill
[email protected]I wasn't sure about this recipe at first, but I'm glad I gave it a try. The smoked sausage added a great flavor to the dish and the pasta was cooked perfectly. I also liked the addition of the bell peppers and onions. Overall, this is a great recipe
Blessing Mdhluli
[email protected]This recipe is a keeper! I've made it several times and it always turns out great. The sausage and peppers are a perfect combination and the pasta is always cooked perfectly. I highly recommend this recipe.
Nasib Rahman
[email protected]I made this dish last night and it was a hit with my family! The sausage was perfectly cooked and the pasta was al dente. The sauce was also very flavorful and creamy. I will definitely be making this again.
Ambra Cooper
[email protected]This baked penne with smoked sausage is a great dish for a quick and easy weeknight meal. The sausage adds a nice smoky flavor and the pasta is cooked perfectly. I also love the addition of the bell peppers and onions, which add a nice crunch and swe