To make this easy yet impressive-looking dessert, peel a whole pineapple, stud it with cloves, and roll it in brown sugar and pepper. Then, just bake it low and slow. Serve it à la mode with our caramel pan sauce and a sprinkle of flaky salt-tiki torches optional. For a royal treat and swoon-worthy presentation, leave the crown on the pineapple.
Provided by Riley Wofford
Categories Food & Cooking Dessert & Treats Recipes
Time 1h30m
Number Of Ingredients 8
Steps:
- Preheat oven to 325°F. Pierce pineapple all over with cloves. Place sugar and 1/4 teaspoon pepper in a 2-quart baking dish; roll pineapple in sugar to coat. Scatter butter in pan.
- Bake, brushing pineapple with sugar-butter mixture occasionally, until very tender, 1 to 1 1/4 hours. Transfer pineapple to a cutting board; remove cloves.
- Place sugar mixture from dish in a saucepan with cream. Simmer until thickened slightly, 6 to 8 minutes. Quarter pineapple lengthwise; serve with vanilla ice cream, pan sauce, and sprinkles of flaky salt and more pepper.
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ifeanyi Nwachukwu
[email protected]I made this recipe for my family and they loved it! The pineapple was perfectly cooked and the coconut topping was the perfect finishing touch. I would highly recommend this recipe to anyone looking for a delicious and easy dessert.
Alberto
[email protected]This recipe was easy to follow and the results were delicious! The pineapple was perfectly caramelized and the coconut topping added a nice crunch. I will definitely be making this again.
Afaq Ahmad Khan
[email protected]I've made this recipe several times and it's always a hit! The pineapple is always perfectly caramelized and the coconut topping is the perfect finishing touch. I would highly recommend this recipe to anyone looking for a delicious and easy dessert.
Alex Martinez
[email protected]This was a great recipe! The pineapple was perfectly cooked and the coconut topping was the perfect finishing touch. I will definitely be making this again.
Huma Alvi
[email protected]I made this recipe for my family and they loved it! The pineapple was perfectly cooked and the coconut topping was the perfect finishing touch. I would highly recommend this recipe to anyone looking for a delicious and easy dessert.
Nkosinathi Maphoza
[email protected]This recipe was easy to follow and the results were delicious! The pineapple was perfectly caramelized and the coconut topping added a nice crunch. I will definitely be making this again.
Adu Martin
[email protected]I've made this recipe several times and it's always a hit! The pineapple is always perfectly caramelized and the coconut topping is the perfect finishing touch. I would highly recommend this recipe to anyone looking for a delicious and easy dessert.
Roy Sagor
[email protected]This was a great recipe! The pineapple was perfectly cooked and the coconut topping was the perfect finishing touch. I will definitely be making this again.
Hamzaaa Hamzaaa
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the sweet and tangy flavor of the pineapple. I would highly recommend this recipe to anyone looking for a delicious and easy dessert.
Zubi Azeem
[email protected]This baked pineapple recipe was a hit with my family! The pineapple was perfectly caramelized and the coconut topping added a delicious crunch. I will definitely be making this again.