This is a classic hash recipe turned inside out, just fill the potato! I think oregano or marjoram could also be used in place of the thyme. I also use gloves when handling any chile peppers, don't wanna touch your eye after dealing with peppers! Adapted from Bon Appetit magazine, March 2005.
Provided by Scoutie
Categories Potato
Time 1h50m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 400°F
- Rub potatoes with vegetable oil; sprinkle with coarse salt.
- Pierce potato with fork several times and place directly on oven rack with a baking sheet on a lower rack to catch any drips.
- Bake until tender, about 1 hour.
- Sprinkle steak with salt and pepper.
- Heat 2 tablespoons oil in large nonstick skillet over medium-high heat. Add steak and sear until brown but still very rare, about 2 minutes per side.
- Transfer steak to plate.
- Reduce heat to medium. Add bell peppers, onion, and jalapeños to skillet. Sauté until peppers are soft and onion caramelizes, about 30 minutes.
- Cut steak crosswise into 1/4-inch-thick slices. Halve slices lengthwise into strips.
- Add cream, chopped thyme, and steak to pepper mixture.
- Simmer until steak is heated through and cream thickens slightly, about 1 minute. Season to taste with salt and pepper.
- Cut cross in potatoes and press on sides to open slightly.
- Add salt, pepper, and 1 teaspoon butter to each and mash slightly with fork. Top each with steak mixture.
- Garnish with thyme if desired.
Nutrition Facts : Calories 796.7, Fat 47, SaturatedFat 22.3, Cholesterol 134.8, Sodium 105.4, Carbohydrate 73.8, Fiber 10.3, Sugar 7.3, Protein 22.2
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Nuur Muusa
[email protected]This dish was a little too spicy for me, but other than that it was very good. The steak hash was flavorful and the potatoes were cooked perfectly.
Muhammad Usman Tahir
[email protected]This dish was perfect for a weeknight meal. It was easy to make and the results were delicious! The steak hash was flavorful and the potatoes were cooked perfectly. I will definitely be making this again.
Warren Mckenzie
[email protected]I made this dish for breakfast and it was a hit! The steak hash was flavorful and the potatoes were crispy. I will definitely be making this again.
Ejiroogene Tolulope
[email protected]This dish was easy to make and the results were delicious! The steak hash was flavorful and the potatoes were cooked perfectly. I will definitely be making this again.
Melrose Demby
[email protected]I'm not a fan of steak, but I loved this dish! The steak hash was flavorful and the potatoes were crispy. I will definitely be making this again.
BRAIN Junior
[email protected]This recipe was a little too complicated for me, but the results were worth it. The steak hash was flavorful and the potatoes were cooked perfectly. I will definitely be making this again on a special occasion.
Ooo
[email protected]I made this dish with ground beef instead of steak and it turned out great! The steak hash was flavorful and the potatoes were crispy. I will definitely be making this again.
Michael mathew
[email protected]This dish was a little too spicy for me, but other than that it was very good. The steak hash was flavorful and the potatoes were cooked perfectly.
Aaron Frizzell
[email protected]This dish was perfect for a weeknight meal. It was easy to make and the results were delicious! The steak hash was flavorful and the potatoes were cooked perfectly. I will definitely be making this again.
aminisitai tabuanira
[email protected]I made this dish for breakfast and it was a hit! The steak hash was flavorful and the potatoes were crispy. I will definitely be making this again.
Rom Magar
[email protected]This dish was easy to make and the results were delicious! The steak hash was flavorful and the potatoes were cooked perfectly. I will definitely be making this again.
Tahsin Ahmed Joy
[email protected]I'm not a fan of steak, but I loved this dish! The steak hash was flavorful and the potatoes were crispy. I will definitely be making this again.
Travys Vulgamore
[email protected]This recipe was a little too time-consuming for me, but the results were worth it. The steak hash was flavorful and the potatoes were cooked perfectly. I will definitely be making this again on a special occasion.
Badeer Eddine
[email protected]I made this dish with leftover steak and it turned out great! The steak hash was flavorful and the potatoes were crispy. I will definitely be making this again.
xxroblox_xx
[email protected]This dish was a little too salty for my taste, but other than that it was very good. The steak hash was flavorful and the potatoes were cooked perfectly.
rhonda carver
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the steak hash and the potatoes. I will definitely be making this again.
April Williams
[email protected]This recipe was easy to follow and the results were amazing! The steak hash was flavorful and the potatoes were cooked to perfection. I highly recommend this recipe.
Qasr Abas
[email protected]I'm not a huge fan of steak, but this dish changed my mind. The steak hash was so tender and juicy, and the potatoes were the perfect accompaniment. I'll definitely be making this again.
3llaCZ Playz
[email protected]This dish was absolutely delicious! The steak hash was flavorful and perfectly cooked, and the potatoes were fluffy on the inside and crispy on the outside. I will definitely be making this again.