BAKED RAVIOLI
I am not crazy about plain cheese ravioli so this is something my husband and I came up with. It was a big hit especially with the kids. Serve with a salad and crusty Italian bread.
Provided by Laurie-Luvs-2-Eat
Categories European
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375.
- Brown ground beef with the chopped onion. Drain.
- Pour in the spaghetti sauce and garlic powder, simmer for 5 minutes.
- Cover the bottom of a 9x13 baking dish with a small amount of the sauce mixture, place ravioli in a single layer on top of the sauce. Now spread some sauce over the ravioli and sprinkle some mozzarella on top. Keep layering like this as you would layer lasagna, finishing with sauce.
- Sprinkle some parmesan cheese on top, just a small amount.
- Bake uncovered for 1 hour.
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Fransisco Garcia
[email protected]I followed the recipe exactly and the ravioli turned out a bit dry. I think I should have added more sauce. Other than that, the dish was very tasty.
Shane Lee
[email protected]I'm not a huge fan of ravioli, but I thought I would give this recipe a try. I'm glad I did! The ravioli was cooked perfectly and the sauce was very flavorful. I would definitely recommend this recipe to anyone who loves ravioli.
Rawdy Mahfuj
[email protected]This recipe was a bit time-consuming, but it was worth it. The ravioli was delicious and the sauce was perfect. I would definitely make this again for a special occasion.
Madushi Kariyawasam
[email protected]I followed the recipe exactly and the ravioli turned out perfect. The sauce was also very flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make meal.
Gervin Sakyi
[email protected]This recipe was a bit too rich for my taste. I think I would have preferred a lighter sauce. Other than that, the dish was very good.
Reema Qasim
[email protected]I made this recipe for my kids and they loved it! They especially liked the cheesy ravioli. I will definitely be making this again.
Achintha rashmika
[email protected]I'm a vegetarian, so I used vegetable ravioli instead of cheese ravioli. The dish turned out great! The sauce was very flavorful and the ravioli was cooked perfectly.
Landa Landa
[email protected]This recipe was easy to follow and the ravioli was cooked perfectly. However, I found the sauce to be a bit bland. I added some extra spices and it turned out great.
Asobila Tanko
[email protected]I followed the recipe exactly and the ravioli turned out a bit dry. I think I should have added more sauce. Other than that, the dish was very tasty.
Eri Esa
[email protected]I'm not a huge fan of ravioli, but I thought I would give this recipe a try. I'm glad I did! The ravioli was cooked perfectly and the sauce was very flavorful. I would definitely recommend this recipe to anyone who loves ravioli.
El madad
[email protected]This recipe was a bit more time-consuming than I expected, but it was worth it. The ravioli was delicious and the sauce was perfect. I would definitely make this again for a special occasion.
Abid Ansaari
[email protected]I made this recipe for a party and it was a hit! Everyone loved the ravioli and the sauce. I will definitely be making this again for future parties.
sangam sherpa
[email protected]This recipe was easy to follow and the ravioli was cooked to perfection. The sauce was also very tasty. I would definitely recommend this recipe to anyone looking for a quick and easy meal.
Aminu Baba
[email protected]I followed the recipe exactly and the ravioli turned out perfect. The sauce was also very flavorful. I will definitely be making this again.
Rakin Islam
[email protected]This is a great recipe for a quick and easy weeknight dinner. The ravioli cooks up in no time and the sauce is simple to make. My whole family enjoyed it!
Abrar Ali
[email protected]Amazing recipe! I made it for my family and they loved it. The ravioli was cooked perfectly and the sauce was delicious. Will definitely make it again.