Steps:
- Orzo accented with fresh herbs completes this meal. Cook 1 cup orzo pasta omitting salt and fat. Drain; toss orzo with 1/4 c. chopped fresh basil, 2 T chopped fresh parsley, 1 T EVOO, 1/2 t. salt and 1/4 t. freshly ground pepper. Preheat oven to 450 Combine lemon juice and shrimp in a large bowl; toss well. Heat a large non-stick skillet over medium-high heat. Coat pan with cooking spray. Add oil to pan; swirling to coat. Add onion to pan; sauté 1 minute. Add garlic; sauté 1 min. Add clam juice, wine, oregano, pepper and tomatoes; bring to a boil. Reduce heat, and simmer 5 minutes. Stir in shrimp mixture. Place mixture in an 11 x 7 baking dish coated with cooking spray. Sprinkle cheese evenly over mixture. Bake at 450 for 12 minutes or until shrimp are done and cheese melts. Sprinkle with parsley; serve immediately.
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Fazul Lashari
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp and feta cheese are a perfect pairing, and the lemon and herbs add a nice touch of flavor.
Elio Rios
[email protected]I love the combination of shrimp and feta cheese. This recipe is a great way to enjoy both of these ingredients in a simple and delicious dish.
Nokuthula Nomathemba
[email protected]This recipe was easy to follow and the shrimp turned out great! I served it with rice and roasted vegetables, and it was a delicious and healthy meal.
Taimoor
[email protected]The shrimp were a bit overcooked, but the feta cheese was delicious. I'll try again with a lower cooking temperature.
beautiful simelane
[email protected]This dish was a bit bland for my taste. I think it could have used some more seasoning or a sauce.
Fasieh Hasnain official
[email protected]I'm always looking for new ways to cook shrimp, and this recipe definitely fits the bill. The feta cheese adds a unique flavor that makes this dish stand out. I'll definitely be making this again.
Farooq
[email protected]This was my first time making baked shrimp, and it turned out perfectly! The feta cheese gives it a nice tang that really complements the shrimp. I'll definitely be making this again.
Kierstin Patterson
[email protected]I love that this recipe is so versatile. I added some chopped spinach and sun-dried tomatoes, and it turned out amazing. The possibilities are endless!
Lina Isong
[email protected]This dish is perfect for a quick and easy weeknight meal. It came together in under 30 minutes and was a hit with the whole family. The kids especially loved the feta cheese.
Anthony Gardner
[email protected]I'm not usually a fan of shrimp, but this recipe changed my mind! The feta adds a creamy richness that makes the shrimp so flavorful and juicy. Definitely a new favorite.
Emmanuella Emmanuel
[email protected]This baked shrimp with feta recipe was incredibly easy to follow and turned out absolutely delicious! The combination of flavors is divine, and the shrimp cooked perfectly. I'll definitely be making this again.