BAKED STUFFED MUSSELS

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Baked Stuffed Mussels image

Provided by Gina Marie Miraglia Eriquez

Categories     Appetizer     Bake     Cocktail Party     Dinner     Mussel     Fall     Spring     Summer     Winter     Family Reunion     Potluck     Boil     Gourmet     Sugar Conscious     Pescatarian     Peanut Free     Tree Nut Free     Soy Free

Yield Makes 8 (as part of antipasti) servings

Number Of Ingredients 11

1/4 cup water
48 cultivated mussels (2 pounds), rinsed well
1 1/2 cups coarse fresh bread crumbs from a crusty Italian loaf
1/4 cup extra-virgin olive oil
1/4 cup grated Pecorino Romano or Parmigiano-Reggiano
3 large garlic cloves, minced
1/2 cup finely chopped flat-leaf parsley
1/4 teaspoon dried oregano
1/8 teaspoon fine sea salt
Accompaniment:
Accompaniment: lemon wedges

Steps:

  • Preheat oven to 450°F with rack in middle.
  • Bring water with mussels to a boil in a wide 5-quart heavy pot, covered, then boil, covered, shaking pot occasionally, until mussels just open wide, 3 to 4 minutes. (Discard any unopened mussels.) Transfer to a bowl with a slotted spoon, reserving cooking liquid, and cool to room temperature.
  • Put 48 half mussel shells with mussels attached in a large shallow baking pan (discard other halves) and drizzle with some of reserved cooking liquid.
  • Stir together remaining ingredients, then top each mussel with about 1 teaspoon of mixture.
  • Bake until crumbs are golden and crisp, about 5 minutes.

Andre Gendreau
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These mussels were delicious! The stuffing was flavorful and the mussels were cooked perfectly. I will definitely be making this recipe again.


Nourzahraa Hossam799
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I've made this recipe several times now and it's always a hit. The mussels are always cooked perfectly and the stuffing is always flavorful. I highly recommend it!


Mihael Stojakovic
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I made this dish for a party and it was a huge success! Everyone loved the mussels. They were so easy to make and they looked very impressive.


Samim Hasan
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This is a great recipe for a special occasion. The mussels are elegant and the stuffing is rich and flavorful. I highly recommend it!


Sarwar Sar
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I was a bit hesitant to try this recipe because I'm not a big fan of seafood, but I'm so glad I did! The mussels were cooked perfectly and the stuffing was delicious. I will definitely be making this dish again.


Daniel Castro
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I made this dish for my family and they loved it! The mussels were tender and juicy, and the stuffing was flavorful and aromatic. I will definitely be making this dish again.


Tony Yul
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This is a great recipe for a weeknight meal. The mussels are quick and easy to cook, and the stuffing is flavorful and satisfying. I highly recommend it!


Bsjdjd Bjissh
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I was pleasantly surprised by how easy this recipe was to make. The mussels were cooked perfectly and the stuffing was delicious. I will definitely be making this dish again.


Jabel Uddin
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These mussels were amazing! The stuffing was so flavorful and the mussels were cooked perfectly. I will definitely be making this recipe again.


Colleen Zulu
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I've made this recipe several times now and it's always a hit. The mussels are always cooked perfectly and the stuffing is always flavorful. I highly recommend it!


Kopano Moritsi
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I made this dish for a party and it was a huge success! Everyone loved the mussels. They were so easy to make and they looked very impressive.


Mubarak hussan Hussan
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This is a great recipe for a special occasion. The mussels are elegant and the stuffing is rich and flavorful. I highly recommend it!


Ami rana
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I was a bit skeptical about this recipe, but I'm so glad I tried it! The mussels were tender and juicy, and the stuffing was flavorful and aromatic. I will definitely be making this dish again.


Olamide Adeola
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These mussels were delicious! The stuffing was flavorful and the mussels were cooked perfectly. I will definitely be making this recipe again.


Nicole Kane
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I've made this recipe several times now and it's always a hit. The mussels are always cooked perfectly and the stuffing is always flavorful. I highly recommend it!


Nadeem Ali
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I made this dish for a party and it was a huge success! Everyone loved the mussels. They were so easy to make and they looked very impressive.


Gabriela Stopka
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This is a great recipe for a special occasion. The mussels are elegant and the stuffing is rich and flavorful. I highly recommend it!


awais gull
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I was a bit hesitant to try this recipe because I'm not a big fan of mussels, but I'm so glad I did! The mussels were cooked perfectly and the stuffing was delicious. I'll definitely be making this again.


coca milk
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These baked stuffed mussels were a hit with my family! The mussels were tender and juicy, and the stuffing was flavorful and aromatic. I will definitely be making this dish again.