BAKED SWEET ONION RINGS
"These are a real family favorite-especially when Vidalias are in season," says Tonya Vowels of Vine Grove, Kentucky. "You can boost the flavor even more with seasoned breadcrumbs or a shake or two of different spices."
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Place egg substitute in a shallow dish. In another shallow dish, combine the bread crumbs, salt and pepper. Dip onion rings into egg, then roll in crumb mixture. , Place on a baking sheet coated with cooking spray. Bake at 425° for 15-18 minutes or until golden brown, turning once.
Nutrition Facts : Calories 66 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 312mg sodium, Carbohydrate 12g carbohydrate (3g sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Pranav Saud
[email protected]These onion rings look amazing! I can't wait to give this recipe a try.
Unicorn Cute
[email protected]I'm going to make these onion rings for my next potluck. I know everyone will love them.
Alhassan Ibrahim
[email protected]I can't wait to try this recipe. It looks so easy and delicious.
Waitwhat-
[email protected]These onion rings are a great way to impress your friends and family. They're sure to be a hit at your next party.
Oma Blackwell
[email protected]I'm so glad I found this recipe. These onion rings are the best I've ever had.
Sweet_ undertale
[email protected]These onion rings were delicious! I made them for my family and they all loved them.
Terrance Pearson Sr
[email protected]I followed the recipe exactly, but the onion rings fell apart when I tried to flip them. I'm not sure what I did wrong.
Wilner Jules
[email protected]The onion rings didn't turn out crispy enough for me. I think I'll try frying them for a little longer next time.
Paul Hosea
[email protected]These onion rings were a bit too sweet for my taste. I think I'll try using a different type of onion next time.
Charmaine
[email protected]I'm not a huge fan of onion rings, but these were really good. The batter was light and crispy, and the onions were perfectly cooked.
Udoy Ghosh
[email protected]These onion rings are a great way to use up leftover onions. I always have a few onions lying around, so it's nice to have a recipe that uses them up.
Sabelo Menziwa
[email protected]I love that this recipe uses sweet onions. They add a delicious sweetness to the onion rings.
Yosef Elsa
[email protected]These onion rings are the perfect appetizer or side dish. They're crispy, flavorful, and so addictive.
Anjana Saha
[email protected]I've never made onion rings before, but this recipe made it so easy. The instructions were clear and concise, and the onion rings turned out perfect.
Hafiz Zain Ul Abedin
[email protected]These sweet onion rings were a hit at my party! They were so easy to make and everyone loved them.