Make and share this Baked Sweet Potato Fries recipe from Food.com.
Provided by Mirj2338
Categories Lunch/Snacks
Time 35m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Spray a 15x10x1-inch baking pan with nonstick coating.
- Scrub potatoes; cut lengthwise into quarters, then cut each quarter into 2 wedges.
- Arrange potatoes in a single layer in pan.
- Combine margarine or butter, salt, and nutmeg.
- Brush onto potatoes.
- Bake in a 450° oven 20 minutes or until brown and tender.
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Asher Idk
[email protected]These fries are so addictive! I can't stop eating them.
Shanuka Dulara
[email protected]These fries are a great way to use up leftover sweet potatoes. I always have a few extra lying around, so it's nice to have a recipe that uses them up.
Arif Chowdhury
[email protected]I love that these fries are baked, not fried. It makes them a much healthier option.
Atif Abbasi
[email protected]These fries are a great way to get your kids to eat their vegetables. They're so tasty, they'll never even know they're eating sweet potatoes.
Imran hemal
[email protected]I've been making these fries for years and they're always a hit. They're the perfect combination of crispy and fluffy.
Sergio RM
[email protected]These fries are the perfect side dish for any meal. They're healthy, delicious, and easy to make.
Jason Laursen
[email protected]These fries were a total disaster! They were soggy and undercooked. I followed the recipe exactly, so I'm not sure what went wrong.
Abolore Ogabiyi
[email protected]I found that the fries didn't get as crispy as I would have liked. I think I'll try baking them at a higher temperature next time.
Anwar Hussen
[email protected]These fries were a bit too sweet for my taste, but they were still good.
Marwa Hassan
[email protected]I was pleasantly surprised by how well these fries turned out. They're crispy on the outside and soft and fluffy on the inside. I'll definitely be making them again.
Mehar Saddique786
[email protected]These fries are so good! I've made them several times and they're always a crowd-pleaser.
Aryan Chaubey
[email protected]I love how easy these fries are to make. I just toss the sweet potatoes with some oil and spices, and then bake them in the oven. They're always perfectly crispy.
Baliddawa Paddy
[email protected]These sweet potato fries were a hit at my last party. They're so crispy and flavorful, and they're a healthier alternative to regular fries.