BAKED WHITEFISH WITH SWEET POTATOES
Provided by Moira Hodgson
Categories dinner, main course
Time 50m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Wipe the whitefish fillets dry with paper towels. In a small bowl combine the mustard, garlic, lemon juice, safflower oil and thyme. Spread the mixture over the fillets and let sit for an hour.
- Preheat oven to 400 degrees.
- Peel the sweet potatoes and slice them thin, using a food processor if you like. Arrange them in a shallow baking dish that will hold the fillets comfortably in one layer. Sprinkle them with salt and pepper and dot with butter. You may need to make two layers or more of potato.
- Add the onion and half of the creme fraiche, spreading it over the potatoes, just enough to moisten. Sprinkle with paprika, cover and bake for 20 minutes.
- Remove the sweet potatoes from the oven and spread the fillets over the top. Pour the rest of the cream evenly over the fillets. Bake, uncovered, until the fish flakes with a fork, and the potatoes are soft, about 20 minutes.
Nutrition Facts : @context http, Calories 520, UnsaturatedFat 18 grams, Carbohydrate 23 grams, Fat 28 grams, Fiber 4 grams, Protein 46 grams, SaturatedFat 8 grams, Sodium 903 milligrams, Sugar 5 grams, TransFat 0 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Muhabat Ali
[email protected]This dish was a hit with my family. The fish was flaky and moist, and the sweet potatoes were roasted to perfection.
Mustafa khan1255
[email protected]This recipe is a keeper! I will definitely be making it again. The fish was cooked perfectly and the sweet potatoes were roasted to perfection.
paul maclennan
[email protected]I loved this dish! The fish was so tender and flaky, and the sweet potatoes were roasted to perfection. The flavors were amazing.
Mia Lewis
[email protected]This recipe was easy to make and the results were amazing. The fish was cooked perfectly and the sweet potatoes were roasted to perfection.
Santosh Panday
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The fish is flaky and moist, and the sweet potatoes are caramelized and delicious.
Mwesigwa Isaaca
[email protected]This dish was a hit with my family. The fish was flaky and moist, and the sweet potatoes were roasted to perfection.
Favour Slim
[email protected]This recipe is a keeper! I will definitely be making it again. The fish was cooked perfectly and the sweet potatoes were roasted to perfection.
Nazar Sadaat
[email protected]I loved this dish! The fish was so tender and flaky, and the sweet potatoes were roasted to perfection. The flavors were amazing.
curtis nalls
[email protected]This dish was easy to make and the results were amazing. The fish was cooked perfectly and the sweet potatoes were roasted to perfection.
Dejan Predolin
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The fish is flaky and moist, and the sweet potatoes are caramelized and delicious.
Victor Dziwore
[email protected]This recipe was a hit with my family. The fish was cooked perfectly and the sweet potatoes were roasted to perfection.
J Dean
[email protected]I will definitely be making this dish again. It was so easy to make and the results were amazing.
Sabira Shakya
[email protected]This dish was delicious! The fish was flaky and moist, and the sweet potatoes were roasted to perfection.
issac solorzano
[email protected]This recipe is a keeper! The fish was cooked perfectly and the sweet potatoes were roasted to perfection. The flavors were amazing and my family loved it.
zee shah
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the fish and the sweet potatoes. I will definitely be making this dish again.
MD JUAL
[email protected]This is one of my favorite fish recipes. It's so easy to make and the results are always amazing. The fish is cooked perfectly and the sweet potatoes are roasted to perfection.
EMRAN Islam
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The fish is flaky and moist, and the sweet potatoes are caramelized and delicious. I highly recommend this recipe!
Steven Trochez
[email protected]This dish was a hit with my family! The whitefish was perfectly cooked and the sweet potatoes were roasted to perfection. The flavors of the lemon, garlic, and herbs complemented each other perfectly.