Easy, inexpensive kid-friendly recipe for vegan dogs from "Quick and Easy Low-Cal Vegan Comfort Food." I use these with Vegan Dad's corndog recipe: http://vegandad.blogspot.com/2012/01/baked-mini-corn-dogs.html
Provided by Serah B.
Categories Vegan
Time 50m
Yield 8 hot dogs, 8 serving(s)
Number Of Ingredients 15
Steps:
- Process soy sauce, oil, ketchup, garlic, onion, and brown sugar in blender until smooth. Slowly pour in water and blend until combined.
- Combine remaining ingredients in a mixing bowl.
- Add soy sauce mixture to the gluten mixture and stir with a wooden spoon until combined and a soft wet dough forms.
- Divide dough into 8 pieces and roll each piece into 6-inch log.
- Wrap each log tightly in aluminum foil (they will burst out while cooking if not wrapped tightly enough). Twist ends of foil to seal.
- Steam for 30 minutes.
- Unroll and enjoy!
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Ghazi Sohail
g_s@gmail.comDo not recommend.
Harrison Deno
harrison_d28@aol.comThese were a waste of time and ingredients. The hot dogs were mushy and the sauce was too sweet.
crown gmr
g40@yahoo.comI followed the recipe exactly and the hot dogs turned out really bland. I think I would have liked them better if I had added more spices.
Shaniq trixsan Nyanzi
s.nyanzi69@hotmail.comThe hot dogs were a bit dry, but the sauce was delicious. Overall, I thought these were just okay.
kumar sanu
s.kumar78@hotmail.co.ukThese were easy to make and turned out great! I used the Field Roast sausages and they were perfect. The sauce was also really good. I will definitely be making these again.
Salman Bukhari
s22@hotmail.comI was a bit skeptical about how these would turn out, but I was pleasantly surprised! The hot dogs were really good and the sauce was delicious. I'll definitely be making these again.
Usman Raisani
r89@aol.comThese were great! I made them for a party and everyone loved them. Even my meat-eating friends were impressed.
Phiwayinkosi Matsebula
phiwayinkosi.m64@hotmail.comI've been looking for a good vegan hot dog recipe and this one is it! The hot dogs were flavorful and juicy, and the sauce was the perfect complement. I will definitely be making these again.
Afolabi Seun
s.afolabi@yahoo.comThese hot dogs were amazing! I used the Beyond Meat sausages and they were perfect. The sauce was delicious and the whole thing came together in no time. Definitely will be making these again.
Trippypewin sims
t@yahoo.comOh my goodness! These ballpark hot dogs were a total hit! I'm not even vegan, but I couldn't tell the difference. The texture and flavor were spot-on. Thanks for sharing this recipe!