BALSAMIC CHICKEN
The secret to this shiny and golden-brown barbecued chicken? A simple, tangy glaze made with balsamic vinegar.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 2h40m
Yield 6
Number Of Ingredients 10
Steps:
- Remove fat from chicken. In shallow glass or plastic dish, mix remaining ingredients. Add chicken; turn to coat. Cover and refrigerate at least 2 hours but no longer than 24 hours.
- In 12-inch nonstick skillet, place chicken and marinade. Heat to boiling; reduce heat. Cover and simmer 15 to 20 minutes or until juice of chicken is no longer pink when centers of thickest pieces are cut. Remove chicken; keep warm.
- Heat marinade to boiling. Boil about 6 minutes or until liquid is reduced by half. Pour over chicken.
Nutrition Facts : Calories 190, Carbohydrate 1 g, Cholesterol 70 mg, Fiber 0 g, Protein 24 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 350 mg, Sugar 0 g, TransFat 0 g
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ZABEH ULLAH NOORZAI
[email protected]Overall, I thought this recipe was good. It was easy to make and the chicken was cooked perfectly. I would probably make a few adjustments next time, but I would definitely make it again.
Md Bozlu
[email protected]This recipe is a great way to use up leftover chicken. I made it with some roasted chicken that I had on hand, and it was delicious. The balsamic glaze really brought out the flavor of the chicken.
Rana Jani
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind! The chicken was so moist and flavorful, and the balsamic glaze was the perfect complement. I will definitely be making this recipe again.
Ambri Hidri
[email protected]This recipe was easy to follow and the chicken turned out great! The balsamic glaze was a bit too sweet for my taste, but it was still good. I would definitely make this recipe again.
mony El_Sbaay
[email protected]I've made this recipe several times and it's always a hit. The chicken is always juicy and flavorful, and the balsamic glaze is the perfect finishing touch. I would highly recommend this recipe.
Abdul rahman Ansari
[email protected]This recipe is a bit time-consuming, but it's worth it! The chicken is so tender and flavorful, and the balsamic glaze is amazing. I served it over pasta and it was a hit with my family. I will definitely be making this recipe again.
Eze Ann
[email protected]I'm not a big fan of balsamic vinegar, but I really enjoyed this recipe. The chicken was so moist and flavorful, and the sauce was the perfect balance of sweet and tangy. I will definitely be making this recipe again.
Tasnim Sultana
[email protected]I made this recipe for a potluck dinner and it was a big hit! Everyone loved the chicken and the balsamic glaze. I will definitely be making this recipe again.
Zain Ijaz
[email protected]This recipe is a great way to use up leftover chicken. I made it with some roasted chicken that I had on hand, and it was delicious. The balsamic glaze really brought out the flavor of the chicken.
Yan Serrano
[email protected]Overall, I thought this recipe was good. It was easy to make and the chicken was cooked perfectly. I would probably make a few adjustments next time, but I would definitely make it again.
Mokles Babu
[email protected]The sauce was a bit too thick for my liking. I think I would add a little bit of water next time.
OGECHI Iloh
[email protected]I had some trouble getting the chicken to brown properly. I think I may have cooked it over too high of heat.
Sonia Akter sowa
[email protected]This recipe was a bit too sweet for my taste, but it was still good. I think I would reduce the amount of balsamic vinegar next time.
Carolyn A Brown
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind! The chicken was so moist and flavorful, and the balsamic glaze was the perfect complement. I will definitely be making this recipe again.
louise midkiff
[email protected]This Balsamic Chicken recipe is a keeper! The chicken was cooked to perfection and the balsamic glaze was amazing. I served it over rice and it was a hit with my family. I will definitely be making this recipe again.
Smart Destiny
[email protected]I love this recipe! It's so easy to make and always turns out perfect. The chicken is always juicy and flavorful, and the sauce is always rich and delicious. I've made it several times for my friends and family, and everyone has loved it.
Hafsi Hafsi
[email protected]I made this recipe for dinner last night and it was delicious! The chicken was crispy on the outside and tender on the inside, and the balsamic glaze was the perfect finishing touch. I would highly recommend this recipe.
Cataleya Stephens
[email protected]This Balsamic Chicken recipe was a hit with my family! The chicken was juicy and flavorful, and the sauce was the perfect balance of sweet and tangy. I will definitely be making this dish again.