BALSAMIC-COCONUT MILK SAUCE
Chef Rob Pronk at Hopkins Hotel in Belize as printed in the cookbook 'Flavors of Belize'. Please use a good quality aged balsamic. I tested this sauce over steamed summer vegetables: zucchini, cauliflower and broccoli; leftover brown rice. Unusual yet delicious combination of flavors. Recipe introduction in the cookbook recommends the sauce over beef tenderloin or fish.
Provided by COOKGIRl
Categories Sauces
Time 10m
Yield 1/2 cup
Number Of Ingredients 5
Steps:
- Place the balsamic vinegar and sugar in a sauce pan. Bring almost to the boil then reduce to low-medium heat. Reduce to half until the vinegar has started to thicken and all the sugar has dissolved.
- Stir in the coconut milk and bring almost to the boil. Reduce heat to simmer; cook 2-3 minutes.
- Season with salt and cracked black pepper to taste.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ruvinda Moreblessing
[email protected]This sauce is a great way to add some extra flavor to your favorite dishes.
Third's Automotive
[email protected]I love the sweet and sour flavor of this sauce. It's so addictive.
Desmond domola
[email protected]This sauce is perfect for a quick and easy weeknight meal. It's ready in just a few minutes.
Angie Acquaye
[email protected]I'm not usually a fan of coconut milk, but this sauce is amazing. The balsamic vinegar really balances out the flavor.
Mustafa Amna
[email protected]This sauce is so versatile. I've used it on chicken, fish, and even vegetables.
Tasrip Sharia
[email protected]I love the creamy texture of this sauce. It's so rich and flavorful.
Mubashir Abbasi
[email protected]This sauce is a lifesaver. I'm always looking for new ways to dress up my chicken and this sauce is perfect.
Ablo Gnansounou
[email protected]I'm so glad I found this recipe. It's so easy to follow and the sauce is incredible.
OXY GAMING
[email protected]This is the best sauce I've ever had. It's perfect for any occasion.
Carlos Palacio
[email protected]This sauce is delicious! I love the combination of balsamic vinegar and coconut milk.
Abder rabbih
[email protected]I was skeptical about this sauce at first, but I'm so glad I tried it. It's now one of my favorites.
Shabi Gondal
[email protected]This sauce is a game-changer. It's so flavorful and it really elevates any dish. I highly recommend it.
Julie Matthews
[email protected]I love this sauce! It's so versatile. I've used it on chicken, fish, and vegetables and it's always delicious.
Hema gaha Magar
[email protected]This sauce is amazing! It's so easy to make and it tastes incredible. I used it on chicken and it was the best chicken I've ever had.