BALSAMIC DIJON SALAD DRESSING RECIPE BY TASTY
Here's what you need: dijon mustard, honey, salt, freshly ground black pepper, extra virgin olive oil, balsamic vinegar
Provided by Matthew Johnson
Categories Lunch
Time 30m
Yield 16 servings
Number Of Ingredients 6
Steps:
- Add the ingredients into a mason jar. Screw the lid on tightly and shake vigorously.
- The dressing can remain in the fridge for 1-2 weeks.
- Pour over your favorite salad ingredients and enjoy!
Nutrition Facts : Calories 147 calories, Carbohydrate 6 grams, Fat 13 grams, Fiber 0 grams, Protein 0 grams, Sugar 6 grams
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Awwad Awwad
[email protected]I love this dressing! It's so easy to make and it always turns out great. I've used it on salads, grilled chicken, and even roasted vegetables.
joen jennιe ꨄ
[email protected]This dressing is amazing! It's so flavorful and it really makes my salads pop.
Cabdirizaq Yuusuf
[email protected]I've made this dressing several times now and it's always a hit. It's so versatile and can be used on any type of salad.
LadyKiwi_NZ
[email protected]This is a great dressing for a light and refreshing salad. It's also very easy to make.
Lidy Tobne
[email protected]I love the combination of balsamic vinegar and Dijon mustard in this dressing. It's so flavorful and it really enhances the taste of any salad.
Amir Meded
[email protected]This dressing is so good! I used it on a salad with grilled chicken and avocado and it was amazing.
Sam Depledge
[email protected]I've tried many different salad dressings, but this one is by far my favorite. It's the perfect balance of sweet and tangy.
Yasna Madelat
[email protected]This is my go-to salad dressing. It's so easy to make and it always tastes great.
elly karumuna
[email protected]I love this dressing! It's so flavorful and versatile. I've used it on salads, grilled chicken, and even roasted vegetables.
Acuna Jesus
[email protected]This dressing is amazing! I've made it several times now and it's always a hit. It's so easy to make and it tastes great on any salad.