OVEN-BAKED CHUCK STEAK

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Oven-Baked Chuck Steak image

Number Of Ingredients 5

1 1/2 pounds boneless beef chuck steak
2 envelopes onion soup mix
1 tablespoon Worcestershire sauce
1/4 teaspoon black pepper
1 (2 1/2-ounce) can sliced mushrooms, drained

Steps:

  • Preheat oven to 375°. Line shallow baking dish with foil. Add roast, and sprinkle both sides with onion soup mix, Worcestershire, and pepper. Top with mushrooms. Wrap loosely with foil, sealing completely with a double fold. Bake about 1 hour, or until tender.

Nutrition Facts : Nutritional Facts Serves

Cheyanne Farley
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This is my go-to recipe for chuck steak. It's always a crowd-pleaser, and it's so easy to make.


R Powell
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This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family.


Nayem Mallik
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I'm not a big fan of beef, but this recipe changed my mind. The steak was so tender and juicy, I couldn't get enough of it.


Joy Sd Raj
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This recipe is a great way to impress your guests. It's easy to make, but it looks and tastes like it came from a fancy restaurant.


Christine
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My family loved this recipe. The steak was cooked perfectly, and the vegetables were roasted to perfection.


Riyyadh Bayusuf
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This was one of the best chuck steak recipes I've ever tried. The meat was so tender and flavorful, and the gravy was amazing.


Maqsood Rehman
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5 stars! This recipe is a winner.


Derrick Kamau
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This recipe is definitely a keeper. I will be making it again and again.


Din Islam
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I'm not a fan of gravy, but the gravy in this recipe was so good that I couldn't resist. It was the perfect complement to the steak.


Keyara Wagenaar
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I made this recipe for a potluck, and it was a huge success. Everyone loved the steak, and I got lots of compliments on it.


ronnie ruto
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This recipe is a great way to use up leftover chuck steak. I had some leftover from a pot roast, and it worked perfectly in this dish.


Shafik Ahmed
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I love that this recipe uses simple ingredients that I already had on hand. The steak was affordable too, which is always a plus.


Sonia Alfani
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This was my first time cooking chuck steak, and I was pleasantly surprised at how easy it was. The recipe was simple to follow, and the steak turned out delicious.


Mahmood Ayyaz
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I'm not a big fan of chuck steak, but this recipe changed my mind. The slow cooking process made the meat fall-apart tender, and the vegetables were perfectly roasted.


Danny Dodman
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This oven-baked chuck steak recipe was a hit with my family! The steak turned out tender and juicy, and the gravy was rich and flavorful. I will definitely be making this again.