Make and share this Balsamic Glazed Cicken Cabrese Sandwich (Rachael Ray) recipe from Food.com.
Provided by Lori Mama
Categories Lunch/Snacks
Time 40m
Yield 4 sandwiches
Number Of Ingredients 12
Steps:
- Preheat oven to 425ËšF.
- Arrange tomatoes on a cooling rack set over baking sheet and roast 20 minutes.
- Combine balsamic, oil, garlic, rosemary, oregano in large plastic food storage bag or shallow dish. Set chicken into marinade and let stand 20 minutes.
- Heat grill pan or griddle to medium-high. Shake excess marinade off chicken and place on grill. Season with grill seasoning blend. Grill chicken 3-4 minutes on each side, or until done.
- Combine arugula and basil, and pile onto roll bottoms. Top greens with a piece of chicken, 2 pieces of cheese and a couple of oven-roasted tomatoes.
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Sohail Akram
[email protected]I'm not a huge fan of balsamic vinegar, but I still enjoyed this sandwich.
M kumail Manwa
[email protected]This sandwich is a bit messy to eat, but it's worth it!
Bila Barand
[email protected]I would recommend this sandwich to anyone who loves chicken sandwiches.
Khurum Bugti
[email protected]This sandwich is a great way to use up leftover chicken.
Rowsonara Sultana
[email protected]I'm not sure I would make this sandwich again, but it was a fun experiment.
Clement Bamisaye
[email protected]This sandwich is perfect for a quick and easy lunch or dinner.
Filip
[email protected]I had some trouble finding ciabatta bread, but I used a different type of bread and it still turned out great.
Md Khalid
[email protected]This sandwich was a bit too sweet for my taste, but I can see how others would enjoy it.
Menna Hisham
[email protected]I thought the chicken was a little dry, but the rest of the sandwich was delicious.
Joshim Ahmed
[email protected]This sandwich was easy to make and turned out great! I will definitely be making it again.
Golam Sarwar Shakil
[email protected]I'm not usually a fan of chicken sandwiches, but this one was amazing! The combination of flavors was perfect.
bello dodita
[email protected]This sandwich was a hit with my family! The chicken was so tender and flavorful, and the balsamic glaze added the perfect amount of sweetness and acidity.