BALSAMIC GLAZED VEAL CHOPS
This dish is so easy. But it always gets rave reviews.From blanchard's Table
Provided by Lynnda Cloutier
Categories Other Main Dishes
Time 40m
Number Of Ingredients 4
Steps:
- 1. Prepare grill or preheat broiler Mix oil and vinegar in small bowl. Pour half of it into a shallow dish. Put the veal chops in the dish, coating well with the marinade. Let sit for 30 minutes.
- 2. Grill veal chops to desired doneness, basting with reserved half of the oil and vinegar mixture. Cook for about 3 minutes on each side for medium. Sprinkle with salt and pepper and serve at once. Serves 4
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Hina Muazzam
[email protected]This recipe is a winner! I highly recommend it.
Samuel Parkinson
[email protected]I can't wait to make this recipe again. It's definitely going to be a regular in my dinner rotation.
Zaida Pina
[email protected]I served this dish with roasted vegetables and mashed potatoes. It was a perfect meal!
Shahid Hajana
[email protected]I'm not a huge fan of balsamic vinegar, but I really enjoyed the glaze in this recipe. It was rich and flavorful, without being too overpowering.
Myare Maraweyne
[email protected]I made this dish for my husband's birthday and he loved it! He said it was the best veal he's ever had.
Avelius Frugence
[email protected]I had some trouble finding veal chops at my local grocery store, but I'm so glad I made the effort. These chops were worth the extra work.
Ahmad Sohail Roomi
[email protected]I would definitely recommend this recipe to anyone who loves veal. It's a great way to enjoy this delicious meat.
Hamro Dang
[email protected]This dish is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Chanoi Ahmad
[email protected]I was a bit skeptical about cooking veal, but this recipe made it easy. The chops were cooked evenly and the glaze was easy to make.
Taraji Williams
[email protected]I love the combination of flavors in this dish. The balsamic glaze is sweet and tangy, and it pairs perfectly with the savory veal chops.
Darren Hiebert
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Rakesh Chand
[email protected]I'm not usually a fan of veal, but this recipe changed my mind. The chops were incredibly tender and flavorful, and the glaze was divine.
LUBYAYI JAMES
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone raved about the flavor of the veal chops and the glaze.
Elyada Sifa
[email protected]Excellent recipe! The veal chops were cooked to perfection and the glaze was delicious.
Jay B.Cruz
[email protected]My family devoured these veal chops! The balsamic glaze was the perfect complement to the tender meat, and the whole dish had an elegant flavor.