BALSAMIC PASTA SAUCE
Quick and easy red sauce with balsamic vinegar. Serve over pasta.
Provided by aebon
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Tomato
Time 30m
Yield 6
Number Of Ingredients 11
Steps:
- Heat olive oil and butter in a large skillet over medium-high heat. Add onion and salt; saute until onion is translucent, about 5 minutes. Stir in garlic, herb mix, fennel, red pepper flakes. Add balsamic vinegar. Continue to heat until mixture appears slightly syrupy, about 5 minutes. Add tomatoes and tomato paste. Bring back to a simmer until heated through, about 10 minutes.
Nutrition Facts : Calories 123.5 calories, Carbohydrate 15.2 g, Cholesterol 5.1 mg, Fat 7 g, Fiber 3.4 g, Protein 2.9 g, SaturatedFat 1.9 g, Sodium 426.7 mg, Sugar 3 g
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Jovan Drummer
[email protected]This is the best balsamic pasta sauce I've ever had. It's so flavorful and easy to make. I will definitely be making this again and again.
loranda tsonchoke
[email protected]I made this sauce for a dinner party last night and it was a huge hit. Everyone loved it! I will definitely be making it again.
Aktar Islam
[email protected]This sauce is amazing! It's the perfect balance of sweet and savory. I love it over pasta, but it would also be great on chicken or fish.
Kabie Ali
[email protected]I've made this sauce several times now and it's always a hit. It's so easy to make and it's a great way to use up leftover balsamic vinegar.
Mary Flanigan
[email protected]This sauce is perfect for a quick and easy weeknight meal. It's also a great way to use up leftover balsamic vinegar.
Kendrick Uzzle
[email protected]I love the addition of fresh basil to this sauce. It really brightens up the flavor.
Katelyn M.
[email protected]This sauce is so versatile. I've used it on pasta, chicken, and fish. It's always a hit.
Brydrick Johnson
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I've made it for dinner parties, potlucks, and even just for a quick weeknight meal.
DJ Limbo
[email protected]This is the best balsamic pasta sauce I've ever had. It's so flavorful and easy to make. I will definitely be making this again and again.
Melvin Bekoe
[email protected]I made this sauce for a dinner party last night and it was a huge hit. Everyone loved it! I will definitely be making it again.
Emma Delos reyes
[email protected]This sauce is amazing! It's the perfect balance of sweet and savory. I love it over pasta, but it would also be great on chicken or fish.
Emmanuel Ogbudu
[email protected]I've made this sauce several times now and it's always a hit. It's so easy to make and it's a great way to use up leftover balsamic vinegar.
Ch Shahab Ali
[email protected]This is my go-to pasta sauce recipe. It's so simple to make and it always turns out delicious. I love the combination of balsamic vinegar and fresh herbs.
alex odoyo
[email protected]I'm not usually a fan of balsamic vinegar, but this sauce changed my mind. The vinegar is perfectly balanced with the other ingredients, and it creates a really unique and flavorful sauce.
Muhammad Yousif
[email protected]This sauce is so easy to make and it's always a crowd-pleaser. I've made it for dinner parties, potlucks, and even just for a quick weeknight meal. It's always a hit.
Gary Girdler
[email protected]I love this recipe! The balsamic vinegar gives the sauce a wonderful depth of flavor. I also like that it's a relatively healthy sauce, as it's made with olive oil and fresh ingredients.
Mii Shay
[email protected]This balsamic pasta sauce was a hit with my family! It was easy to make and had a delicious flavor. The sauce was perfectly balanced, with a hint of sweetness and acidity. The addition of fresh basil really brought the dish together. I will definitel