Steps:
- 1. Place peaches, cut-side up, in a large casserole dish
- 2. In a non-reactive prep bowl, whisk together the dark balsamic vinegar, orange juice, and honey. Pour over peaches and set aside to absorb for 15 minutes.
- 3. In a large sauté pan over medium-high heat, place peaches, cut-side down, along with the marinade. Cook about 3 minutes, or until slightly softened. If the peaches look like they may start to burn, lower heat. Transfer a peach half to each serving dish, add a dollop of crème fraîche, garnish of orange zest if desired and drizzle marinade from the pan over and around.
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Shahid Mehmoud
[email protected]I'm so glad I found this recipe! I've been looking for a new way to prepare peaches and this one is perfect. The balsamic vinegar and crème fraîche add a delicious and unique flavor combination. I will definitely be making this recipe again.
Mortoza Jim
[email protected]This recipe is so easy to make and the results are so impressive. The peaches are perfectly caramelized and the crème fraîche adds a touch of richness. I highly recommend this recipe!
Gita Paudel
[email protected]I've made this recipe several times and it's always a hit. The peaches are always perfectly caramelized and the crème fraîche adds a touch of elegance. I highly recommend this recipe!
Krona Komi
[email protected]This recipe is a keeper! The peaches are so juicy and flavorful, and the balsamic vinegar and crème fraîche add the perfect amount of sweetness and acidity. I highly recommend this recipe.
Official Rafi
[email protected]I'm not a huge fan of peaches, but I thought I'd give this recipe a try and I'm so glad I did! The balsamic vinegar and crème fraîche really elevate the flavor of the peaches. I'll definitely be making this again.
Lawrence Grace
[email protected]This recipe is so easy to make and the results are incredible. The peaches are perfectly caramelized and the crème fraîche adds a touch of richness. I highly recommend this recipe!
jackie Dunn
[email protected]I made this recipe for a party and it was a huge hit! The balsamic vinegar and crème fraîche combination is perfect, and the peaches are so juicy and flavorful. I will definitely be making this recipe again.
sahli abdelaziz
[email protected]This recipe is a winner! The peaches are so juicy and flavorful, and the balsamic vinegar and crème fraîche add the perfect amount of sweetness and acidity.
Gabriel ibarra
[email protected]I'm so glad I found this recipe! I've been looking for a new way to prepare peaches and this one is perfect. The balsamic vinegar and crème fraîche add a delicious and unique flavor combination.
Kimberly Phillips
[email protected]This recipe is so easy to make and the results are so impressive. The peaches are perfectly caramelized and the crème fraîche adds a touch of richness.
Acesway zae
[email protected]I've made this recipe several times and it's always a hit. The peaches are always perfectly caramelized and the crème fraîche adds a touch of elegance.
Randy Adams
[email protected]This recipe is a winner! The peaches are so juicy and flavorful, and the balsamic vinegar and crème fraîche add the perfect amount of sweetness and acidity.
moktar hossen
[email protected]I'm so glad I found this recipe! I've been looking for a new way to prepare peaches and this one is perfect. The balsamic vinegar and crème fraîche add a delicious and unique flavor combination. I will definitely be making this recipe again.
Aidan Ahmed
[email protected]This recipe is so easy to make and the results are so impressive. The peaches are perfectly caramelized and the crème fraîche adds a touch of richness. I highly recommend this recipe!
Julieta Jimenez
[email protected]I've made this recipe several times and it's always a hit. The peaches are always perfectly caramelized and the crème fraîche adds a touch of elegance. I highly recommend this recipe!
Anne Wathome
[email protected]This recipe is a keeper! The peaches are so juicy and flavorful, and the balsamic vinegar and crème fraîche add the perfect amount of sweetness and acidity. I highly recommend this recipe.
yasmine kabran
[email protected]I'm not a huge fan of peaches, but I thought I'd give this recipe a try and I'm so glad I did! The balsamic vinegar and crème fraîche really elevate the flavor of the peaches. I'll definitely be making this again.
Ariful islam Sifat
[email protected]This recipe is so easy to make and the results are incredible. The peaches are perfectly caramelized and the crème fraîche adds a touch of richness. I highly recommend this recipe!
Nayon Sana
[email protected]I was looking for a new way to prepare peaches, and this recipe did not disappoint! The balsamic vinegar and crème fraîche create a delicious and unique flavor combination. I will definitely be making this recipe again.
Md sirajol islam Md sirajol islam
[email protected]These peaches were amazing! I made them for a party and they were a huge hit. The balsamic vinegar and crème fraîche combination is perfect, and the peaches are so juicy and flavorful. I will definitely be making this recipe again.