Serve hot!
Provided by vijms2
Categories 100+ Pasta and Noodle Recipes Pasta by Shape Recipes Ravioli Recipes
Time 33m
Yield 5
Number Of Ingredients 5
Steps:
- Toast walnuts in a skillet over medium heat; cook and stir until browned and fragrant, 8 to 10 minutes. Remove from skillet.
- Fill a pot with lightly salted water and bring to a rolling boil; stir in ravioli and return to a boil. Cook uncovered, stirring occasionally, until the ravioli float to the top and the filling is hot, 3 to 5 minutes. Drain.
- Warm butter in a skillet over medium heat until slightly brown, about 1 minute. Add balsamic vinegar; cook and stir until melted and combined, 1 to 2 minutes. Stir in ravioli; mix until combined. Top with walnuts and Parmesan cheese.
Nutrition Facts : Calories 473.5 calories, Carbohydrate 47.5 g, Cholesterol 71.1 mg, Fat 23.9 g, Fiber 4.8 g, Protein 19.3 g, SaturatedFat 9.4 g, Sodium 330.2 mg, Sugar 4.3 g
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Mixboi Shadow
[email protected]I would definitely recommend this recipe to others! The balsamic ravioli was delicious and it was easy to make.
Robert Ricky
[email protected]The balsamic sauce was a bit too thick for my taste, but the ravioli was cooked perfectly.
Thembi Candy
[email protected]This recipe was a lifesaver! I was short on time and needed a quick and easy meal. The balsamic ravioli was perfect and it was ready in no time.
Tesfanesh Tesfa
[email protected]The ravioli was a bit overcooked, but the balsamic sauce was delicious.
RajuAhmed Ahmed
[email protected]I'm not a big fan of balsamic vinegar, but this recipe changed my mind! The sauce was flavorful and the ravioli was cooked perfectly. I will definitely be making this again.
NATHAN ONYANGO
[email protected]The balsamic sauce was a bit too oily for my taste, but the ravioli was cooked perfectly.
Virginia Wilson
[email protected]This recipe was easy to follow and the results were delicious! The ravioli was cooked perfectly and the balsamic sauce was flavorful and rich.
Aflex Olamilekan
[email protected]I followed the recipe exactly and the ravioli turned out great! The balsamic sauce was flavorful and the ravioli was cooked perfectly. I would definitely recommend this recipe to others.
Akhtarzeb Khan
[email protected]The balsamic sauce was a bit too sweet for my taste, but the ravioli was cooked perfectly.
Rajesh Bk
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the balsamic sauce and the ravioli was cooked to perfection. I will definitely be making this again.
Debb Debbie
[email protected]This balsamic ravioli was a hit! The sauce was flavorful and the ravioli cooked perfectly.