GRANDMA'S HAMBURGER HOT DISH

facebook share image   twitter share image   pinterest share image   E-Mail share image



Grandma's Hamburger Hot Dish image

My grandma made this recipe using the old stand-by hamburger and cream soups. We always ate it up!

Provided by Jillieann

Categories     100+ Pasta and Noodle Recipes     Noodle Recipes

Time 1h20m

Yield 6

Number Of Ingredients 9

1 (8 ounce) package egg noodles
1 pound ground beef
1 onion, chopped
1 cup diced celery
1 (10.75 ounce) can condensed cream of mushroom soup
1 (10.75 ounce) can condensed cream of chicken soup
1 (4.5 ounce) can mushrooms
½ cup milk
½ cup salted cashews

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Butter a casserole dish. Arrange noodles in prepared dish.
  • Heat a large skillet over medium-high heat. Cook and stir beef, onion, and celery in the hot skillet until beef is browned and crumbly, 5 to 7 minutes; drain and discard grease. Stir cream of mushroom soup, cream of chicken soup, mushrooms, and milk into beef mixture until evenly combined; pour over noodles into prepared dish. Cover dish with aluminum foil.
  • Bake in the preheated oven for 30 minutes. Remove foil and sprinkle cashews over mixture; continue baking until bubbling, about 30 minutes more.

Nutrition Facts : Calories 483.4 calories, Carbohydrate 41.7 g, Cholesterol 83.5 mg, Fat 25.2 g, Fiber 2.7 g, Protein 22.9 g, SaturatedFat 7.9 g, Sodium 899.9 mg, Sugar 4.7 g

Sibghat Dawar
[email protected]

This recipe was a little bland for my taste. I added some extra seasoning and it was much better.


Noman Abbasi
[email protected]

I'm always looking for new and easy recipes to make for my family. This recipe fit the bill perfectly. It was easy to make and my family loved it.


Sarabell Gramm
[email protected]

This was a great recipe! I made it for my family and they loved it. It's a simple dish to make and it's full of flavor.


Allah Wadhayo
[email protected]

I've made this recipe several times and it's always a hit. It's a great way to use up leftover hamburger and it's always a crowd-pleaser.


Abir Dream Official
[email protected]

This recipe is a great way to use up leftover hamburger. It's also a great dish to make for a crowd.


Faisal Khan Bareach
[email protected]

I made this recipe for a potluck and it was a hit. Everyone loved it and asked for the recipe.


ender xp
[email protected]

This recipe was a little bland for my taste. I added some extra seasoning and it was much better.


Ruby Coulson
[email protected]

I'm always looking for new and easy recipes to make for my family. This recipe fit the bill perfectly. It was easy to make and my family loved it.


Krzysztof Fak (ViewForArt)
[email protected]

This was a great recipe! I made it for my family and they loved it. It's a simple dish to make and it's full of flavor.


Jaxen Satterley
[email protected]

I've made this dish several times and it's always a hit with my family and friends. It's a great way to use up leftover hamburger and it's always a crowd-pleaser.


Salm Salm
[email protected]

This recipe was so easy to follow and the end result was delicious! I loved that I could use ingredients I already had on hand. I will definitely be making this again.