BALSAMIC STEAK WITH RED GRAPE RELISH
I love how steak marinated in balsamic vinaigrette goes so well with a relish of red grapes and blue cheese. Everything looks gorgeous on the plate. -Naylet LaRochelle, Miami, Florida
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Place steak in a shallow dish; add 1/2 cup vinaigrette and turn to coat. Let stand 10 minutes. Meanwhile, in a small bowl, toss grapes with green onions and cheese., Drain beef, discarding marinade. Sprinkle steak with salt and pepper. Grill steak, covered, over medium heat or broil 4 in. from heat 4-7 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°)., Cut steak into thin slices. Serve with grape relish and remaining vinaigrette.
Nutrition Facts : Calories 332 calories, Fat 14g fat (6g saturated fat), Cholesterol 59mg cholesterol, Sodium 659mg sodium, Carbohydrate 22g carbohydrate (18g sugars, Fiber 1g fiber), Protein 28g protein.
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Imodoi Raohael
[email protected]I can't wait to try this recipe! It looks so delicious.
Mel Smith
[email protected]This dish is perfect for a romantic dinner. It's elegant and sophisticated.
Alc X Gamer
[email protected]I'm not sure what I did wrong, but my steak turned out really dry. Maybe I cooked it for too long.
AHKELAHH
[email protected]This recipe is a bit time-consuming, but it's worth it. The end result is a delicious and impressive dish.
Eva islam Rakib
[email protected]I love the combination of balsamic vinegar and red grapes. It's so unique and flavorful.
Neli Aepite
[email protected]This was okay. The steak was a bit tough, and the relish was too sweet for my taste.
Luyanda Mbuyazi
[email protected]This is one of the best steak recipes I've ever tried. It's definitely going into my regular rotation.
Mujeeb Khattak
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of grapes. But I'm glad I did! The relish was amazing.
Rafi Afridi
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
sakib ahmed
[email protected]I made this for my family and they all loved it! Even my picky kids ate it without complaint.
kirsty Riches
[email protected]The only thing I would change is to use a bit less balsamic vinegar. It was a little too tangy for my taste.
GRAMMA DREAM TEAM
[email protected]This recipe is a keeper! I'll definitely be making it again soon.
Chelly botti
[email protected]I'm not usually a fan of steak, but this dish changed my mind. It was so flavorful and well-balanced.
Adwoaz Baffour
[email protected]The balsamic vinegar and red grapes were a match made in heaven.
Jedz Crooper
[email protected]I followed the recipe exactly, and it turned out great! The steak was tender and juicy, and the relish was the perfect complement.
Muzamil Rao shaib
[email protected]This balsamic steak with red grape relish was an absolute delight! The steak was cooked to perfection, and the relish added a wonderful burst of flavor.