BALSAMIC STRAWBERRY & BRIE GRILLED CHEESE SLIDERS
Little slices of baguette encase creamy melted brie, zippy marinated strawberries, and strands of vibrant basil. This perfect party food boasts an addicting balance of salty, sweet, and tangy.
Provided by Kare for Kitchen Treaty
Time 4h40m
Number Of Ingredients 6
Steps:
- Place sliced strawberries in a small storage container and pour the balsamic vinegar over the top. Toss gently with a spoon and cover (either use an airtight lidded container or cover tightly with plastic wrap). Allow to marinate for at least 4 hours, or up to two days.
- Butter one side of each piece of bread. Lay bread buttered side down and cover every other piece with a single layer of brie cheese. Use a slotted spoon to remove the berries from the vinegar, and press three or four slices into the brie on each sandwich. Sprinkle each with two or three strands of fresh basil. Top with a second piece of bread, buttered side up.
- In a large frying pan or on a griddle over medium-low heat, cook the sandwiches, flipping often and flattening them gently with the bottom of the spatula, until they're golden-brown on the outsides and the cheese is melted inside, about 10 minutes total.
- Serve immediately.
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PG MOMIN
[email protected]These sliders were a bit too complicated to make for a weeknight meal, but they were worth the effort. The flavors were amazing and my family loved them!
Betty Sanmi
[email protected]These sliders were so easy to make and they were absolutely delicious! I'll definitely be making them again.
Rashaun Parson
[email protected]I thought these sliders were just okay. The balsamic glaze was a bit too sweet for my taste and the brie was a bit too gooey. I think I would have preferred a more savory filling.
Bonnie Hults
[email protected]These sliders were a bit too messy to eat, but they were still delicious. I think I would have preferred to serve them open-faced.
Fareed Khokhar
[email protected]Not a fan. The strawberries and brie were overpowered by the balsamic glaze. I would have preferred a more balanced flavor profile.
Lynne Paget
[email protected]These sliders were amazing! The balsamic glaze was the perfect complement to the sweet strawberries and gooey brie. I'll definitely be making these again!
Dylan Boyer
[email protected]I thought these sliders were just okay. They were easy to make, but the flavor was a bit bland. I think I would have preferred a more flavorful filling.
Rasel Howlader
[email protected]These sliders were a bit too complicated to make for a weeknight meal, but they were worth the effort. The flavors were amazing and my family loved them!
Holsalving Thelort
[email protected]These sliders were so easy to make and they were absolutely delicious! I'll definitely be making them again.
MD Mobarak
[email protected]I thought these sliders were just okay. The balsamic glaze was a bit too sweet for my taste and the brie was a bit too gooey. I think I would have preferred a more savory filling.
alesan gill
[email protected]These sliders were a bit too messy to eat, but they were still delicious. I think I would have preferred to serve them open-faced.
Fathima Sayed
[email protected]These sliders were a showstopper! I made them for a brunch party and everyone raved about them. The presentation was beautiful and the flavors were out of this world. Definitely a new favorite recipe!
Mahr Nazakat
[email protected]Not a fan. The strawberries and brie were overpowered by the balsamic glaze. I would have preferred a more balanced flavor profile.
aundrea baker
[email protected]These sliders were a bit too sweet for my taste. I think I would have preferred a more savory filling. Otherwise, they were easy to make and looked very impressive.
TC Hill
[email protected]These sliders were amazing! The balsamic glaze was the perfect complement to the sweet strawberries and gooey brie. I'll be making these for my next party for sure!
Esther Minga
[email protected]Loved the unique flavor combination of strawberries and brie. The balsamic glaze added a nice touch of sweetness and acidity. Will definitely make again!
sujal sun yt
[email protected]Easy to make and so tasty! I used a whole wheat bread for a healthier option and it turned out great. The balsamic glaze really takes these sliders to the next level.
Changez Khan
[email protected]Wow! These balsamic strawberry brie grilled cheese sliders were a hit at my party. The combination of sweet and savory flavors was perfect, and the brie melted gooey and delicious. I'll definitely be making these again!