If you enjoy marinated potato salads, this recipe is for you. Definitely a delicious way to enjoy potato salad. I used roasted peppers from a jar. Just as good as fresh.
Provided by PEREGRINTOOK
Categories Salad Vegetable Salad Recipes
Time 4h35m
Yield 8
Number Of Ingredients 11
Steps:
- Place potatoes in a saucepan with enough water to cover. Bring to a boil, then cook for 5 to 10 minutes, until tender. Drain, and transfer to a large bowl.
- Add the onion, red peppers, olives, and artichokes to the bowl with the potatoes. In a separate bowl, whisk together the balsamic vinegar, olive oil, oregano, basil, mustard powder and parsley. Pour over the vegetables, and stir to coat. Chill for at least 4 hours or overnight before serving.
Nutrition Facts : Calories 257.1 calories, Carbohydrate 51.1 g, Fat 3.9 g, Fiber 6.6 g, Protein 6.9 g, SaturatedFat 0.6 g, Sodium 407 mg, Sugar 5.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
MD Efat
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The potatoes are always cooked perfectly and the dressing is tangy and flavorful.
cheesy dino
[email protected]I've tried many potato salad recipes, but this one is definitely my favorite. The balsamic vinegar dressing is so flavorful and the potatoes are always cooked perfectly.
Liezel Miravalles
[email protected]This potato salad is a great make-ahead dish. I made it the day before a picnic and it was even better the next day.
Mostafa shmoury
[email protected]I made this potato salad for a party and it was a huge success. Everyone loved it! The dressing is tangy and flavorful, and the potatoes are cooked perfectly.
Arslan Naqshbandi
[email protected]This potato salad is delicious! The balsamic vinegar dressing is tangy and flavorful, and the potatoes are cooked perfectly. I highly recommend this recipe.
Dewan Rana
[email protected]I'm not a huge fan of potato salad, but this recipe changed my mind. The dressing is light and flavorful, and the potatoes are cooked perfectly. I'll definitely be making this again.
MANAT Khan
[email protected]This potato salad is easy to make and always a hit at potlucks. I love the tangy dressing and the crispy potatoes.
S.u.m.i A
[email protected]I've made this potato salad several times and it's always a crowd-pleaser. It's the perfect balance of sweet and tangy, and the potatoes are always cooked just right.
Bristi Aktar
[email protected]This recipe is a keeper! The balsamic vinegar dressing is so flavorful and the potatoes are cooked perfectly. I also added some chopped bacon and crumbled blue cheese, which took this salad to the next level.
Besly L
[email protected]I made this potato salad for a picnic and it was a hit! The potatoes were perfectly cooked and the dressing was delicious. I will definitely be making this again.
Al Everest
[email protected]This balsamic vinegar potato salad is a delicious and refreshing side dish that is perfect for any summer gathering. The potatoes are cooked to perfection and the dressing is tangy and flavorful. I highly recommend this recipe!