BANANA BANANA BREAD
Why compromise the banana flavor? This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! It's wonderful toasted!! Enjoy!
Provided by Shelley Albeluhn
Categories Bread Quick Bread Recipes Fruit Bread Recipes 100+ Banana Bread Recipes
Time 1h20m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
- In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan.
- Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 10 minutes, then turn out onto a wire rack.
Nutrition Facts : Calories 228.9 calories, Carbohydrate 34.8 g, Cholesterol 51.3 mg, Fat 8.8 g, Fiber 1.7 g, Protein 3.8 g, SaturatedFat 5.2 g, Sodium 222.9 mg, Sugar 14.3 g
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Marie Barcelos
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and the bread is always moist and delicious.
Rhonda Box Perry
[email protected]This recipe is a great way to use up ripe bananas. The bread is moist and delicious.
Hayle mickael Tilahun
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Iminillumisbasement
[email protected]This bread is so easy to make and it's always a hit with my family.
Joseph Laryea
[email protected]I've tried this recipe a few times and it always turns out great. It's a great way to use up ripe bananas.
Anthony Watkins
[email protected]This recipe is a great way to use up ripe bananas. The bread is moist and flavorful.
Amanda Lowery
[email protected]Great recipe! I made it exactly as written and it turned out perfect.
Lyndsay Alderete
[email protected]I love this recipe! It's so easy to make and the bread is always moist and delicious.
Jeremy Norris
[email protected]This bread was a bit too dry for my taste, but the flavor was good.
Brandon Torres
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and the bread always turns out perfectly.
Tanks Afterhour
[email protected]My family loved this banana bread! It was moist and flavorful, and the perfect treat for a cold winter day.
Glenda Long
[email protected]This banana bread recipe is a keeper! It's so easy to make and the results are always delicious. I love that I can use up ripe bananas that would otherwise go to waste.