These are delicious! Light and fluffy with banana's and bluerries cooked right in. This recipe works fine without the fruit if you don't have any on hand. Serve warm with butter and maple syrup! Yum!
Provided by cherylf
Categories Breakfast
Time 20m
Yield 8 pancakes, 2-4 serving(s)
Number Of Ingredients 11
Steps:
- Wisk flour, baking powder, baking soda and salt together. Set aside. Lightly beat egg and add honey, vanilla extract, buttermilk and melted butter. Lightly fold in banana. Pour wet mixture in to dry ingredients. Wisk only until combined. Lumps are okay. Don't overmix or pancakes will be tough. Using a small amount of oil or butter in skillet pour out about 1/4 cup batter and drop 3 or 4 blueberries (or to your taste) on top. Flip when bubbles appear.
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suzzy chinyere
[email protected]I thought these pancakes were just okay. They were a bit dry and bland. I think I'll try a different recipe next time.
Lorianne Gonzalez Baez
[email protected]I'm not a big fan of pancakes, but these were really good. The bananas and blueberries added a nice sweetness and the buttermilk gave them a fluffy texture. I'll definitely be making these again.
Lusikelelo Cetyiwe
[email protected]These pancakes are a staple in my house. My kids love them and they're always a hit when I make them for brunch. I love that they're made with whole wheat flour, which makes them a bit healthier than traditional pancakes.
Amari Lindsay
[email protected]I love these pancakes! They're so easy to make and they always turn out perfect. I like to add a little bit of chocolate chips to the batter for extra flavor.
Spin Strage
[email protected]These pancakes were delicious! I made them for my family for breakfast and they all loved them. The pancakes were fluffy and flavorful, and the bananas and blueberries added a nice sweetness. I will definitely be making these again!
Tanha Wazir
[email protected]I thought these pancakes were just okay. They were a bit dry and bland. I think I'll try a different recipe next time.
Kasun Sudhara
[email protected]I'm not a big fan of pancakes, but these were really good. The bananas and blueberries added a nice sweetness and the buttermilk gave them a fluffy texture. I'll definitely be making these again.
Jhangirahmed Jhangirahmed
[email protected]These pancakes are a staple in my house. My kids love them and they're always a hit when I make them for brunch. I love that they're made with buttermilk, which gives them a really rich flavor.
Nikleshdas jahanpur123.
[email protected]I love these pancakes! They're so easy to make and they always turn out perfect. I like to add a little bit of cinnamon and nutmeg to the batter for extra flavor.
ezz aliwat
[email protected]These pancakes were amazing! I made them for my family for breakfast and they all loved them. The pancakes were fluffy and flavorful, and the bananas and blueberries added a nice sweetness. I will definitely be making these again!
Bijoy Kumar
[email protected]I thought these pancakes were just okay. They were a bit dry and bland. I think I'll try a different recipe next time.
Albania García
[email protected]These pancakes were a bit too sweet for my taste, but they were still very good. I think I'll try using less sugar next time. Otherwise, they were fluffy and delicious.
Gift Kudzala
[email protected]I was pleasantly surprised by how easy these pancakes were to make. I'm not a very experienced cook, but I was able to follow the instructions easily and the pancakes turned out perfectly. I'll definitely be making these again.
Raheel Ahmad
[email protected]These pancakes were a hit with my whole family! The kids loved the sweet and fruity flavors, and I appreciated that they were made with wholesome ingredients. I'll definitely be adding this recipe to my regular breakfast rotation.
AJplayzzz
[email protected]I'm not usually a pancake person, but these were so good that I ate three! The buttermilk gave them a lovely tang, and the bananas and blueberries added a burst of flavor. I'll definitely be making these again.
Ibrahim Emmanuel
[email protected]These banana blueberry buttermilk pancakes were an absolute delight! The texture was fluffy and light, with the perfect balance of sweetness from the bananas and blueberries. I added a dollop of honey butter on top, which took them to the next level.