BANANA BRAN ZUCCHINI BREAD
This is extremely moist and gets you fiber from not only fruits AND veggies, but bran AND whole wheat too! It is truly a guilt free comfort food, and because it is low fat, it is even yummier the day after. Feel free to cut down on the sugar or maple syrup by personal preference.
Provided by smiithh
Categories Bread Quick Bread Recipes Zucchini Bread Recipes
Time 3h20m
Yield 20
Number Of Ingredients 18
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease one 9x13 inch baking pan.
- Stir together the pumpkin, banana, egg, and egg whites in a large bowl. Beat in maple syrup, sugar, and vanilla; the batter should be a bit frothy. Stir in zucchini; set aside.
- Mix flour, bran, salt, baking soda, baking powder, cinnamon, nutmeg, cloves, ginger, and allspice in a separate bowl. Gradually add the flour mixture to the zucchini mixture, stirring just to moisten all ingredients. Over-mixing the batter will make it tough.
- Pour the batter into the prepared pan. Bake until a toothpick inserted in the center comes out clean, 50 to 60 minutes. Cool completely before cutting into squares.
Nutrition Facts : Calories 109.5 calories, Carbohydrate 24.6 g, Cholesterol 9.3 mg, Fat 0.6 g, Fiber 2.7 g, Protein 2.8 g, SaturatedFat 0.1 g, Sodium 205.9 mg, Sugar 13.7 g
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Qasim Dar
[email protected]This bread is amazing! It's moist, flavorful, and has the perfect amount of sweetness. The zucchini adds a nice touch of moisture and sweetness. I'll definitely be making this again.
Awais Mehar
[email protected]I love this recipe! The bread is so moist and flavorful, and the zucchini adds a nice touch of sweetness. It's a great way to use up leftover bananas and zucchini.
Rue Tiriwawi
[email protected]This is the best banana bread recipe I've ever tried. It's so moist and flavorful, and the zucchini adds a nice touch of sweetness and moisture.
Matan Madhana
[email protected]I'm so glad I found this recipe. It's a great way to use up overripe bananas and zucchini. The bread is delicious and moist, and it's a hit with my family and friends.
Alexandra Palau
[email protected]This bread is delicious! I made it for my family for breakfast this morning and they loved it. It's so moist and flavorful, and the zucchini adds a nice touch of sweetness.
Muzamil butt
[email protected]I love this recipe! It's so easy to make and always turns out perfect. The banana, bran, and zucchini make it extra moist and flavorful.
Nanziri Maria
[email protected]I'm not a big fan of zucchini, but I really liked this bread. The zucchini flavor is very subtle, and the bread is so moist and flavorful.
Christoph Dell
[email protected]This is a great recipe. The bread is delicious and moist, and the zucchini adds a nice touch of sweetness and moisture. I'll definitely be making this again.
Jason Epler
[email protected]I love this recipe! The bread is so moist and flavorful, and the zucchini adds a nice touch of sweetness. It's a great way to use up leftover bananas and zucchini.
Hd Janto
[email protected]This bread is amazing! It's moist, flavorful, and has the perfect amount of sweetness. The zucchini adds a nice touch of moisture and sweetness. I'll definitely be making this again.
Kakembo Ronald
[email protected]I'm so glad I found this recipe. It's a great way to use up overripe bananas and zucchini. The bread is delicious and moist, and it's a hit with my family and friends.
Ugochukwu Joseph
[email protected]This is the best banana bread recipe I've ever tried. It's so moist and flavorful, and the zucchini adds a nice touch of sweetness and moisture.
Gulzar warraich
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved it. I'll definitely be making it again.
Katie Williams
[email protected]This recipe is a great way to use up leftover bananas and zucchini. It's also a healthy and delicious snack or breakfast option.
itznessxa
[email protected]I'm not a big fan of zucchini, but I really liked this bread. The zucchini flavor is very subtle, and the bread is so moist and flavorful.
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[email protected]This bread is delicious! I made it for my family for breakfast this morning and they loved it. It's so moist and flavorful, and the zucchini adds a nice touch of sweetness.
M Shakoor
[email protected]I love this recipe! It's so easy to make and always turns out perfect. The banana, bran, and zucchini make it extra moist and flavorful.
Isah Dan gata
[email protected]This banana bran zucchini bread is the best! It's so moist and flavorful, and the zucchini adds a nice touch of sweetness and moisture. I've made it several times now, and it's always a hit with my family and friends.