BANANA BREAD NO FAT LESS SUGAR
Tasty banana bread with no eggs or oil, using Splenda brown sugar blend and natural sugars from the banana. Remember to use ripened bananas for best results. Feel free to add chopped walnuts and/or dried cranberries for added texture. Orange zest with the cranberries adds great flavor. Enjoy!
Provided by ilovbaking
Categories Quick Breads
Time 1h15m
Yield 10-12 slices, 10-12 serving(s)
Number Of Ingredients 9
Steps:
- Grease/flour 9x5 loaf pan.
- Pre-heat oven to 350.
- Start with applesauce, add yogurt, bananas cut in slices, remaining ingredients, add flour last.
- Add chopped walnuts to the top if adding walnuts to the loaf.
- Bake for 60-70 min at 350 degrees or until toothpick comes out clean.
- Check at 60 minutes, time will vary with oven.
- Cool 10 minute.
- Remove from pan and cool on wire rack.
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anson joseph
joseph_anson67@hotmail.comOverall, this is a great recipe for a healthy and delicious banana bread. I highly recommend it.
BL Gharti
g_b33@hotmail.comI love the fact that this bread is so versatile. I've used it for breakfast, lunch, and dinner. It's always a hit.
patrick mulenga
m.patrick58@yahoo.comThis bread is a great way to start the day. It's filling and satisfying, and it gives me a boost of energy.
florence Mathekela
f_m16@hotmail.frI'm not a huge fan of banana bread, but this recipe changed my mind. It's so delicious, I could eat it every day.
Alex Lopez
al17@gmail.comThis bread is so moist and flavorful. I can't believe it's made with less sugar and fat.
M Arslan Yousaf
ym@gmail.comI love that this recipe is healthier than traditional banana bread recipes. It's a great way to enjoy a sweet treat without feeling guilty.
Malik Waseem
w@yahoo.comThis bread is a great way to use up overripe bananas. I always have a few bananas that are about to go bad, and this recipe is a perfect way to use them up.
Zafeer Khan
k10@gmail.comI was skeptical about this recipe at first, but I'm so glad I gave it a try. It's the perfect balance of sweet and moist, and it's not too dense.
John Rohlfs
rohlfs90@yahoo.comThis is the best banana bread recipe I've ever tried. It's so easy to make, and it always turns out perfect.
Salman Khalid
khalid-s@hotmail.frI've made this bread several times now, and it's always a hit. My friends and family love it, and they can't believe it's actually good for them.
Batman Kpk
k-b@aol.comThis banana bread is a lifesaver! I'm on a diet, and it's so hard to find sweet treats that are both healthy and satisfying. This bread fits the bill perfectly. It's moist, flavorful, and doesn't taste like it's missing anything.