BANANA BREAD PUDDING
Bananas, peasant bread, and a little dark rum make this pudding heavenly.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Puddings & Custards Bread Pudding Recipes
Number Of Ingredients 9
Steps:
- Heat oven to 325 degrees. Place a baking pan filled with 1/2 inch of water in center of oven. Butter 4 six-ounce ramekins; set aside. Whisk together cream, eggs, 1/2 cup sugar, salt, vanilla, and rum; set aside.
- Cut butter into 8 pieces. Place 1 piece of butter and 1/2 teaspoon sugar in each ramekin. Place an eighth of the banana slices in an even layer over butter and sugar. Cover banana with 4 pieces of bread; sprinkle each with 1/2 teaspoon sugar. Pour about half the cream mixture among ramekins to soak bread. Divide remaining banana slices among ramekins, sprinkle each with 1/2 teaspoon sugar, and top with remaining bread. Pour remaining cream mixture over. Press to soak bread. Place 1 piece of butter in each; sprinkle with remaining sugar.
- Cover each ramekin loosely with foil and bake in hot-water bath for 30 minutes. Uncover; bake 30 minutes more. Let ramekins cool on a wire rack for about 30 minutes before serving.
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Haker FF
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit with my family and friends.
Joseph Harris
[email protected]This was my first time making banana bread pudding and it was a success! It was easy to follow and turned out great. I will definitely be making it again.
Hshhsh Hhxhhdhd
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it several times now and it's always a hit with my family and friends.
Ha Mial
[email protected]This recipe is a winner! It's easy to make and always turns out perfect. I've made it several times now and it's always a crowd-pleaser.
Gezim Gezim
[email protected]I've made this recipe several times now and it's always a hit! It's easy to make and always turns out delicious.
Aubriana Lancaster
[email protected]This was a great recipe! The banana bread pudding was moist and flavorful. I would definitely make it again.
ANEES URREHMAN NASHRIYAT
[email protected]I love this recipe! It's so versatile. I've made it with different types of bread and fruit, and it always turns out great.
Sindiso Liwani
[email protected]This recipe is a keeper! It's so easy to make and always turns out delicious. I've made it several times now and it's always a hit with my family and friends.
Ali Jutt brand
[email protected]I made this recipe exactly as written and it turned out perfect! The bread pudding was moist and flavorful. I will definitely be making it again.
bigyan rai
[email protected]This was my first time making banana bread pudding and it was a success! It was easy to follow and turned out great. I will definitely be making it again.
Ykvgh Omg
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it several times now and it's always a crowd-pleaser.
Text A Tec
[email protected]This banana bread pudding was a hit at my brunch party! It was moist, flavorful, and had the perfect amount of sweetness. I will definitely be making it again.