My husband loves these! It's a spin on a recipe I found on a cornflour package. Since I made these he doesn't want the regular pancakes anymore.
Provided by Marythe
Categories Breakfast
Time 25m
Yield 8 medium pancakes
Number Of Ingredients 9
Steps:
- In a large bowl, mix cornflour, sugar, baking powder and cinnamon.
- Separately, blend eggs, milk, vanilla extract and bananas.
- Pour mixture unto dry ingredients and beat.
- Melt butter and mix in with the rest.
- Heat greased pan and pour half a cup of the mixture at a time. They are kinda tricky to flip over because the mixture is fluffy, so cook them covered, it speeds up the process.
- When top is dry, flip and brown on the other side. All done!
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Themba Stanley Zulu
[email protected]I love these pancakes! They are so easy to make and they always turn out perfect. The banana flavor is subtle but noticeable, and the cornflour gives them a unique texture that I really enjoy. I always serve them with maple syrup and butter, and they
Rafia q Kousar
[email protected]These pancakes were a great way to start my day! They were light and fluffy, and the banana flavor was perfect. I served them with maple syrup and butter, and they were a hit with my family.
Naveed Ali jan
[email protected]I was pleasantly surprised by these pancakes. I wasn't sure how the cornflour would affect the texture, but they turned out great! They were light and fluffy, and the banana flavor was subtle but noticeable. I will definitely be making these again.
Aryan Baloch
[email protected]These pancakes were delicious! I loved the combination of banana and cornflour. They were light and fluffy, and the banana flavor was perfect. I will definitely be making these again.
Jacob Simon
[email protected]I love these pancakes! They are so easy to make and they always turn out perfect. I love the banana flavor and the cornflour gives them a nice texture. I always serve them with maple syrup and butter, and they are always a hit with my family and frie
lee yoonji
[email protected]These pancakes were a hit with my family! They are so easy to make and they taste amazing. The banana flavor is subtle but noticeable, and the cornflour gives them a unique texture that I really enjoyed.
Sofia Singh
[email protected]I was looking for a new pancake recipe and I found this one. I'm so glad I did! These pancakes are so good. They are light and fluffy, and the banana flavor is perfect. I will definitely be making these again and again.
Sopa Epok
[email protected]I made these pancakes for my kids and they loved them! They are a great way to get them to eat more fruit. I will definitely be making these again.
Shane Otieno
[email protected]These pancakes were easy to make and turned out perfect. I followed the recipe exactly, and they were fluffy, moist, and delicious. I will definitely be making these again.
labib hossain
[email protected]I was a bit skeptical about using cornflour in pancakes, but I was pleasantly surprised. The pancakes turned out great! They were soft and tender, and the banana flavor was subtle but noticeable.
copyright free
[email protected]I am so glad I tried this recipe! The pancakes were light and fluffy, and the banana flavor was perfect. I served them with maple syrup and butter, and they were a hit with my family.
Adan Ontiveros
[email protected]These pancakes were absolutely delicious! The banana and cornflour combination gave them a unique flavor and texture that I really enjoyed. I will definitely be making these again.