BANANA-CRANBERRY SPICE MUFFINS
Make and share this Banana-Cranberry Spice Muffins recipe from Food.com.
Provided by scarley
Categories Breads
Time 40m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 12
Steps:
- Heat oven to 400 degrees F. Grease bottoms only of 12 regular-size muffin cups with shortening or cooking spray, or use paper baking cups. Place cereal in resealable food-storage plastic bag; seal bag and crush with rolling pin or meat mallet (or crush in food processor).
- In medium bowl, beat egg, milk and oil with fork or wire whisk until well mixed. Beat in bananas. Stir in crushed cereal; let stand 5 minutes.
- Stir in remaining ingredients except cranberries until blended. Stir in cranberries. Divide batter evenly among muffin cups.
- Bake 20 to 25 minutes or until light golden brown. Immediately remove from pan to cooling rack. Serve warm.
Nutrition Facts : Calories 145.3, Fat 4.2, SaturatedFat 0.7, Cholesterol 17.9, Sodium 175, Carbohydrate 26.9, Fiber 3.4, Sugar 10.9, Protein 3
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Phillip Shookpaschall
[email protected]These muffins are a great way to use up ripe bananas.
amagua Edafe
[email protected]I've made these muffins several times and they're always a hit. They're so easy to make and they always turn out perfectly.
Lina Pere
[email protected]I'm not sure what went wrong, but my muffins turned out dry and crumbly.
shahzad amir
[email protected]These muffins are the perfect grab-and-go breakfast or snack. They're also great for packing in lunches.
Dionysus Frederick
[email protected]I made these muffins for a brunch party and they were a huge hit! Everyone loved them.
Joselio Haskins
[email protected]I followed the recipe exactly and the muffins turned out perfectly. They're light and fluffy, with a delicious banana-cranberry flavor.
Waqar Younas
[email protected]These muffins were a bit too sweet for my taste, but they were still pretty good.
Anthony Shopteese
[email protected]I'm not a big fan of cranberries, but these muffins were still really good. The banana flavor is strong and the muffins are nice and moist.
Suyaib Shuvo
[email protected]These muffins are so moist and fluffy! I love the way the cranberries burst in your mouth.
Gurung Raaz
[email protected]I love the combination of banana and cranberry in these muffins. They're also really easy to make, which is a bonus.
Delight Chibuzor
[email protected]These muffins were a hit with my family! They're moist and flavorful, with the perfect amount of sweetness. The cranberries and spices add a nice touch of tartness and warmth.