All you need is a processor and frozen bananas. This recipe can be gluten and lactose free by replacing milk with rice milk or orange juice.
Provided by Wild Thyme Flour
Categories Frozen Desserts
Time 5m
Yield 3 serving(s)
Number Of Ingredients 3
Steps:
- Place the frozen bananas and sugar in a processor. process until it starts to pulverise.
- Start adding the milk and process until smooth and ice cream like.
- serve.
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M FAROOQ BHATTI AL QADRI
[email protected]I love that this ice cream is made with all natural ingredients. It's a healthy and delicious snack that I can feel good about giving to my family.
Willem Oosthuizen
[email protected]This ice cream is the perfect summer treat. It's so refreshing and delicious.
Umer Khaani
[email protected]I added some chocolate chips to my ice cream and it was amazing! This recipe is so versatile.
Bill Yarbro
[email protected]This ice cream is so creamy and flavorful. I can't believe how easy it was to make.
hello life
[email protected]I've made this ice cream several times now and it always turns out great. It's a family favorite!
Keke
[email protected]This ice cream is a great way to use up ripe bananas. It's also a healthy and delicious snack.
Themba Moyo
[email protected]I made this ice cream for my kids and they loved it! It was the perfect summer treat.
Rashid jan
[email protected]This ice cream was so easy to make and it turned out so creamy and delicious! I love that I didn't need an ice cream maker to make it.