BANANA LUMPIA
These are absolutely amazing! I have to make them in small batches because I can not stop eating. They are great for a dessert or to use as a party for a finger food. I will be serving them at my party this coming Friday night, and I am certain they will be a hit.
Provided by Connie "Kiyu" Guerrero
Categories Fruit Appetizers
Time 20m
Number Of Ingredients 5
Steps:
- 1. Peel and slice each banana into 4 lengthwise stripes. Place them on a plate. Open and separate the wrappers and set aside.
- 2. Mix brown sugar and cinnamon on a separate platter. Next, coat the banana on each side with the sugar mix. Then wrap each coated banana like a burrito. Set aside. (repeat for the rest of your sliced bananas)
- 3. Heat about 3cups of oil on a medium sauce pan or in a deep fryer. Then reduce the heat to medium low. Drop in 3 or 4 into the hot oil until the wrap turn golden brown on each side.
- 4. Using a thong, carefully pick up the banana from the pan and place them on a lined paper towel platter. Let cool and serve.
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Naimal Sheikh
n_s35@gmail.comThese were a fun and easy recipe to make with my kids.
Tqeu King
k38@gmail.comI'll definitely be making these again for my next party.
Helen Lofshult
l_h@yahoo.comThese were a great way to use up some leftover bananas.
Tahmina Mim
t_m66@hotmail.co.ukI'm not a big fan of bananas, but I really enjoyed these lumpia.
Kevin Bourne
b_k85@gmail.comThese were a lot of work, but they were worth it.
sajjad hassan
s_h@hotmail.comI would definitely make these again, but I would add a bit more spice to the filling.
Precious Bameyi
p.bameyi@aol.comThe lumpia were a bit too sweet for my taste, but the rest of my family loved them.
Barbur Vasile
b.vasile@yahoo.comThese were a bit bland for my taste, but they were still good.
Saim Willson
w_saim90@hotmail.comI had a hard time finding the right spring roll wrappers, but once I did, the lumpia turned out great.
md. mourshad
mourshad_m74@hotmail.comThe lumpia were a bit too oily for my taste, but the filling was delicious.
FlowSoCold “FlowSoColdBDI” DeMBoYz
demboyz-f@hotmail.co.ukI followed the recipe exactly and the lumpia turned out great.
Monde Mushenywa
m@hotmail.co.ukThese were delicious! I made them for a party and everyone loved them.
Sagheer Sagheer
s-sagheer@gmail.comThey were a bit more work than I expected, but they were worth it. The lumpia were crispy and the filling was flavorful.
Zohaib Aslam
zohaib.aslam7@gmail.comI've made these lumpia several times now and they're always a hit. The banana and jackfruit filling is a unique and delicious twist on the traditional lumpia.
Julie A. Gleason
gleasonj78@hotmail.comThese were so easy to make and turned out perfectly! I used a store-bought spring roll wrapper and they still came out great.
Lex Vlogs
v@gmail.comMy family loved this recipe! The lumpia were crispy and golden brown, and the filling was sweet and gooey. I will definitely be making this again.