Adapted from the Penzey's spices catalog. These are very moist and speckled with tiny bits of chocolate. I fill my muffin tins very full,m so I actually only get 12 large muffins (which require more like 20-25 minutes cooking time), but if you prefer smaller muffins, you will get 16-18 by filling the tins 3/4s full.
Provided by HeatherFeather
Categories Quick Breads
Time 33m
Yield 18 serving(s)
Number Of Ingredients 9
Steps:
- Grease 2 (12 hole) regular size muffin pans and set aside.
- Preheat oven to 350 degrees F.
- Cream butter and sugar together until combined well and fluffy.
- Add one egg, beat well; add second egg, beat well.
- Add vanilla and stir to combine.
- In another bowl, sift together flour, baking soda, and cinnamon.
- Combine wet mixture and dry mixture using a spoon and stir just until all the ingredients are moistened- don't overmix and don't use an electric mixer or it will toughen the muffins (you can press out any big lumps with your spoon).
- Gently fold in the bananas and the mini chocolate chips.
- Spoon into muffin tins so they are 3/4 full- you will probably only have enough batter for about 18.
- Bake for 15-18 minutes or until a toothpick tests clean.
- Let cool 5-10 minutes in the pans, then gently slide a butter knife around the edges to help loosen any stubborn bits.
- Remove from tins and let cool or serve warm with butter.
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Amnazulfiqar2014 Zulfiqar
[email protected]I'm always looking for new ways to use up ripe bananas and these muffins are the perfect solution. They're so moist and flavorful, and the chocolate chips add a nice touch of sweetness.
MD AZIJUL
[email protected]These muffins are so easy to make and they're always a hit with my family. I love that I can make them ahead of time and freeze them. They're the perfect grab-and-go breakfast or snack.
Am Sk
[email protected]I added a teaspoon of cinnamon to the batter and it gave the muffins a really nice flavor. I would definitely recommend trying it.
Wajeeh Ullah
[email protected]I made these muffins with whole wheat flour and they turned out great! They're still moist and flavorful, but they're also a bit healthier.
Abdul moiz Malik
[email protected]I'm not a big fan of chocolate chips, so I made these muffins without them. They were still really good! The banana flavor really shines through.
Phalguni Koirala
[email protected]These muffins are the perfect size for a quick snack or breakfast. They're also really easy to make. I love that I can use ingredients that I usually have on hand.
Vivian KimLan
[email protected]I made these muffins for a party and they were a huge hit! Everyone loved them. I will definitely be making them again.
Tanveer Sayed
[email protected]These muffins are so moist and flavorful. I love the combination of banana and chocolate chips. They're the perfect treat for any occasion.
Sk Hasib Raj
[email protected]I'm always looking for new muffin recipes and I'm so glad I found this one. These muffins are so easy to make and they're always a hit with my family. I love that I can use ripe bananas in this recipe. It's a great way to use up bananas that would ot
dridi gamer
[email protected]I made these muffins for my husband's birthday and he loved them! He said they were the best muffins he's ever had. I'm so glad I found this recipe.
snowman 123
[email protected]These muffins are the perfect grab-and-go breakfast or snack. They're filling and satisfying, and they taste great. I love that I can make a batch of these muffins ahead of time and have them on hand for when I need a quick bite to eat.
maaz coolminded
[email protected]I've made these muffins several times now and they always turn out perfectly. They're so easy to make and they're always a hit with my family and friends.
md ssrrraju
[email protected]I made these muffins with my kids and we had a lot of fun. They were easy to make and the kids loved helping me. The muffins turned out great and we all enjoyed them.
Shanella Rose
[email protected]I'm not a big fan of bananas, but I really enjoyed these muffins. The banana flavor was subtle and not overpowering. The muffins were also very moist and fluffy.
Thulani Zach
[email protected]I made these muffins for a bake sale and they were a huge success! Everyone loved them and they sold out quickly. I will definitely be making these again for my next bake sale.
Aliou Diallo
[email protected]These muffins were a hit with my family! They were so moist and flavorful, and the chocolate chips added a nice touch of sweetness. I will definitely be making these again.