BANANA MUFFINS WITH MINI CHOCOLATE CHIPS
"I combined a few recipes to come up with these banana muffins. The chocolate chips often surprise people who try them," writes Colleen Johnson of Elbridge, New York. "Our four boys make these disappear in a hurry, so I usually double the recipe," she adds.
Provided by Taste of Home
Time 35m
Yield 1 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the flour, sugar, baking powder and salt. Combine the egg, milk, oil, banana and applesauce; stir into dry ingredients just until moistened. Fold in the chocolate chips. , Fill greased muffin cups two-thirds full. Bake at 400° for 20 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before removing from pan to a wire rack.
Nutrition Facts : Calories 232 calories, Fat 11g fat (3g saturated fat), Cholesterol 18mg cholesterol, Sodium 206mg sodium, Carbohydrate 32g carbohydrate, Fiber 1g fiber), Protein 3g protein.
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Evelyn Knowlton
[email protected]These muffins are a great way to use up ripe bananas. They're moist and flavorful, and the chocolate chips add a nice touch of sweetness. I'll definitely be making these again!
Nazmul Sakib
[email protected]I've made these muffins several times now and they're always a hit. They're a great way to satisfy a sweet tooth without feeling too guilty.
Ghaffar Ali Ghaffar Ali
[email protected]These muffins are a great way to get kids to eat their fruit. They're moist and flavorful, and the chocolate chips add a nice touch of sweetness.
Uyaimong Marma
[email protected]I'm not a big fan of bananas, but I loved these muffins! The chocolate chips really balance out the banana flavor.
Musa Kha
[email protected]These muffins are a great way to use up ripe bananas. They're moist and flavorful, and the chocolate chips add a nice touch of sweetness. I'll definitely be making these again!
Dragon pubg
[email protected]I've made these muffins several times now and they're always a hit. They're a great way to satisfy a sweet tooth without feeling too guilty.
Jenisha Thakuri
[email protected]I love the simplicity of this recipe. It's a great go-to recipe for a quick and easy breakfast or snack.
Larry Olufayo
[email protected]These muffins are a great way to use up ripe bananas. They're moist and flavorful, and the chocolate chips add a nice touch of sweetness.
Bob Shank
[email protected]I'm not a big fan of bananas, but I loved these muffins! The chocolate chips really balance out the banana flavor.
Mikayla Kleyn
[email protected]I made these muffins for my kids' lunchboxes and they loved them! They're a great way to get kids to eat their fruit.
Akbar Akhter
[email protected]These muffins were so easy to make and they turned out perfectly! I love the combination of banana and chocolate chips. I'll definitely be making these again.
Jimmy Gaitan
[email protected]I followed the recipe exactly, but my muffins didn't turn out as moist as I expected. I'm not sure what went wrong.
Raees Zaib
[email protected]The muffins were a bit dry. I think I overcooked them. Next time, I'll bake them for a few minutes less.
Fakir Mamad
[email protected]These muffins were a bit too sweet for my taste. Next time, I'll use less sugar or omit it altogether.
Avwoba Godday
[email protected]I love that this recipe uses ripe bananas. It's a great way to use up bananas that would otherwise go to waste. The muffins were moist and flavorful, and the chocolate chips added a nice touch of sweetness.
rahau tahuat
[email protected]These muffins were easy to make and turned out great! I didn't have any mini chocolate chips, so I used regular sized chocolate chips instead. They still turned out delicious.
Inoxx pt
[email protected]I used ripe bananas and dark chocolate chips in my muffins, and they turned out perfectly. The muffins were so moist and fluffy, and the chocolate chips melted in my mouth. I'll definitely be making these again!
Abiodun Olaoye
[email protected]These banana muffins with mini chocolate chips were a hit with my family! They were moist and flavorful, and the chocolate chips added a nice touch of sweetness. I'll definitely be making these again soon.