BANANA NUT CAKE
Make and share this Banana Nut Cake recipe from Food.com.
Provided by paula giles
Categories Breads
Time 45m
Yield 1 13x9 cake, 12 serving(s)
Number Of Ingredients 16
Steps:
- Cream oil and sugar.
- Add eggs one at a time, beating after each.
- Add all other ingredients.
- Bake in 9x13 pan at 350F degrees for 30 minutes.
- ------FROSTING------.
- Mix shortning and oleo.
- Mix in 1/3 of sugar.
- Beat well.
- Add bananas alternately with sugar.
- Mix until smooth and creamy.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #occasion #breads #desserts #cakes #dietary #taste-mood #sweet #number-of-servings
You'll also love
Fahmi Ahmed
[email protected]I made this banana nut cake for a potluck and it was a huge hit! Everyone loved it. The cake was moist and flavorful, and the bananas and nuts added a nice touch. I will definitely be making this cake again.
Marian Pavel
[email protected]This banana nut cake is one of my favorite recipes. It's so easy to make and it always turns out perfect. The cake is moist and fluffy, and the bananas and nuts add a delicious flavor. I love serving this cake for breakfast or dessert.
Faheem Memon
[email protected]I've made this banana nut cake countless times and it's always a hit. It's the perfect cake for any occasion, and it's always a crowd-pleaser. The cake is moist and flavorful, and the bananas and nuts add a delicious flavor.
Namuwong Aidah
[email protected]This banana nut cake is a classic for a reason. It's easy to make, and it always turns out delicious. The cake is moist and flavorful, and the bananas and nuts add a nice crunch. I love serving this cake for breakfast or dessert.
Judy Eastwood
[email protected]I made this cake for my son's birthday party and it was a huge success! The cake was a hit with both kids and adults. It was moist and flavorful, and the bananas and nuts added a nice touch. I will definitely be making this cake again.
Jeydan Soto
[email protected]This banana nut cake is delicious! The cake is moist and fluffy, and the bananas and nuts add a wonderful flavor. I would definitely recommend this recipe to anyone who loves banana nut cake.
Itx Dua
[email protected]I was skeptical about trying this recipe because I'm not a big fan of banana nut cake, but I was pleasantly surprised. The cake was moist and flavorful, and the bananas and nuts were not overpowering. I would definitely make this cake again.
Gam R.B. D
[email protected]This is the best banana nut cake recipe I've ever tried. The cake is incredibly moist and flavorful, and the bananas and nuts are the perfect addition. I've made this cake for parties and potlucks, and it's always a hit.
santi martinez
[email protected]I've made this banana nut cake several times and it's always a crowd-pleaser. It's moist, flavorful, and the perfect combination of sweet and nutty. I often add a streusel topping for an extra special treat.
eva millican
[email protected]This banana nut cake is my new favorite! It's so easy to make, and it always turns out perfect. The cake is moist and fluffy, and the bananas and nuts add a delicious flavor. I love serving this cake for breakfast or dessert.
Lovious Montshosi
[email protected]Easy to follow recipe, and the cake turned out great! I used walnuts instead of pecans, and it was still delicious. The cake was moist and flavorful, and the nuts added a nice crunch. I'll definitely be making this again.
Jubilee Moses
[email protected]This banana nut cake was a hit with my family! The texture was moist and fluffy, and the flavor was perfectly balanced between sweet and nutty. I added a little extra cinnamon and nutmeg to the batter, which gave it a warm, autumnal flavor. Will defi