BANANA WHIPPED CREAM CAKE
My dad's favorite cake was a banana whip cream cake from a local bakery, Bliss Bakery, which closed in the 70's. I found this recipe and it seems exact to theirs. Wonderful flavor and very moist. My famly loves it.
Provided by Sharon Ludviksen
Categories Cakes
Time 45m
Number Of Ingredients 14
Steps:
- 1. Prepare 2 8-9 inch round cake pans with shortening and flour. Preheat oven to 375 degrees.
- 2. In a large mixing bowl, mix eggs, vanilla, and sugar. Add dry ingredients and mix well. Stir in bananas except extra banana slices.
- 3. Pour batter into prepared pans and bake at 375 for about 25 minutes until golden and a toothpick inserted in the center of pan comes out clean.
- 4. Let pans sit for 10 minutes and remove to cool completely
- 5. Whip the cream with sugar and salt until stiff peaks form. Stir in vanilla.
- 6. Frost bottom half of cake. Dip slices of banana in lemon juice and put on top of bottom half. Repeat with 2nd layer frosting the sides also.
- 7. Keep cake refrigerated.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kashif raja
[email protected]This cake is easy to make and it's always a hit with my family and friends.
Teuta Mema
[email protected]I made this cake for my friend's birthday and she loved it. She said it was the best banana cake she'd ever had.
Laura Howard
[email protected]This cake is perfect for a special occasion.
zahid wali Khan
[email protected]I'm not a big fan of banana cake, but this one was really good. The frosting was especially delicious.
Brooke Robinson
[email protected]This cake is a great way to use up overripe bananas.
Christopher Roland
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was moist and fluffy, and the frosting was light and airy.
Vincent Chege
[email protected]The cake was a bit too sweet for my taste, but the frosting was delicious.
Caroline Likezo
[email protected]This cake is so easy to make and it always turns out perfect. I've made it several times for different occasions and it's always a crowd-pleaser.
Ssuvan A
[email protected]I made this cake for my family and they all loved it. The cake was moist and fluffy, and the frosting was light and airy.
Sibhatyihun Silesh
[email protected]This cake was a hit at my party! Everyone loved the light and fluffy texture of the whipped cream frosting and the moist banana cake.