Steps:
- Preheat the oven to 350 degrees F. Grease an 8-by-4-inch loaf pan with butter and line the bottom and 2 sides with parchment paper.
- In a medium bowl, combine the flour, baking powder, baking soda and salt. In a large bowl, cream together the granulated sugar and eggs. Stir in the mashed bananas, oil, cinnamon and vanilla. Stir in the flour mixture a third at a time and mix until just combined. Fold in the sliced bananas.
- Pour the batter into the prepared pan. Bake until a skewer inserted in the center comes out mostly clean (some moist crumbs should stick to it), about 1 hour 15 minutes. Let cool completely.
- Meanwhile, combine the butter, brown sugar and 2 tablespoons water in a saucepan and bring to a boil, stirring to dissolve the sugar. Remove from the heat and stir in the rum.
- While the bread is cooling, poke it all over with a skewer. Brush with half of the rum sauce and allow it to sit and soak through. Remove the banana bread from the loaf pan once cool, slice and serve with a scoop of ice cream and a drizzle of the remaining rum sauce.
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Wimala Gunarathna
[email protected]This recipe is a fail. I followed it exactly and it still didn't turn out right.
Idrees Qureshi
[email protected]I'm not sure what I did wrong, but my banana bread turned out dry and crumbly.
syed Oyes
[email protected]This sundae is way too sweet for my taste. I think I'll try it again with less sugar.
loton baw
[email protected]I had some trouble getting the Bananas Foster sauce to thicken. I eventually got it right, but it took a few tries.
Bellahsen Ahmed
[email protected]I'm not a big fan of Bananas Foster, but I still enjoyed this sundae. The banana bread and ice cream were delicious.
David Ndichu
[email protected]This sundae is a great way to use up leftover banana bread.
Wai Yan Linn
[email protected]I love the combination of flavors in this sundae. The banana bread, Bananas Foster sauce, and ice cream are a perfect match.
Anita CH
[email protected]This sundae is a bit time-consuming to make, but it's worth the effort. It's sure to impress your guests.
Aaira Saeed
[email protected]I followed the recipe exactly and it turned out perfectly. The banana bread was moist and fluffy, and the Bananas Foster sauce was rich and flavorful.
Lilyanna Balowaara
[email protected]This sundae is perfect for a special occasion. It's easy to make, but it looks and tastes like it came from a fancy restaurant.
Burhan Hafizji
[email protected]I'm not usually a fan of banana bread, but this recipe changed my mind. The Bananas Foster sauce really takes it to the next level.
Doris Kogo
[email protected]This Bananas Foster Banana Bread Sundae was a hit with my family! The banana bread was moist and flavorful, and the Bananas Foster sauce was rich and decadent. The ice cream added a creamy touch that tied everything together perfectly.