BANANAS FOSTER FRENCH TOAST
Steps:
- Preheat oven to 350°. Arrange bananas in a greased 13x9-in. baking dish. In a small saucepan, melt butter over medium heat; remove from heat. Stir in brown sugar and extract; spoon evenly over bananas., In a shallow bowl, whisk eggs, milk, cinnamon and vanilla until blended. Dip both sides of bread in egg mixture. Arrange over bananas. Pour remaining egg mixture over top., Bake 25-30 minutes or until a knife inserted in the center comes out clean. Let stand 10 minutes before serving. Serve with whipped cream.
Nutrition Facts : Calories 375 calories, Fat 15g fat (9g saturated fat), Cholesterol 126mg cholesterol, Sodium 279mg sodium, Carbohydrate 54g carbohydrate (36g sugars, Fiber 3g fiber), Protein 7g protein.
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Blessing Michael
[email protected]This looks amazing! I can't wait to try it.
Yunus Sheik
[email protected]I'm not a huge fan of bananas but this was really good! The sauce is so flavorful and the French toast is cooked perfectly.
Ismail Hossain
[email protected]This was delicious! I used sourdough bread and it turned out great. The sauce is amazing and I will definitely be making this again.
Abul Kasem
[email protected]I made this for my family and they loved it! The Bananas Foster sauce is so easy to make and adds so much flavor to the French toast. I will definitely be making this again.
Dylan Piggott
[email protected]This Bananas Foster French Toast is the perfect dish to impress your guests or enjoy for a special breakfast or brunch. The combination of the sweet bananas, the rich and decadent sauce, and the fluffy French toast is simply heavenly. I highly recomm