BANGERS AND BEANS

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Make and share this Bangers and Beans recipe from Food.com.

Provided by Evie3234

Categories     Meat

Time 50m

Yield 4 serving(s)

Number Of Ingredients 7

6 -8 beef sausages, boiled and skin removed
1 onion, chopped
1 teaspoon curry powder
400 g baked beans
400 g crushed tomatoes
1 tablespoon Worcestershire sauce
salt and pepper

Steps:

  • After boiling and removing sausage skins cut in to bite size pieces.
  • Heat a little water in wok or fry pan and saute the onions until soft.
  • Add curry powder and cook for 1 minute.
  • Add baked beans, tomatoes, Worcestershire sauce, salt and pepper and bring to the boil.
  • Add sausages and simmer uncovered for about 15 minutes until thick and heated through.
  • Lovely served with mashed potatoes.

Uchechi Precious
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I can't wait to try this recipe! It looks so good.


Adu Fikir
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This dish is perfect for a cold winter night. It's hearty and filling, and it will warm you up from the inside out.


Julio Lorenzo
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Be sure to cook the sausages thoroughly before adding the beans. Otherwise, the beans will not cook evenly.


Zaryab Haider
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I would recommend using a good quality sausage for this dish. It will make a big difference in the flavor.


SINDU FASHION
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This dish is very affordable to make, which is a bonus. I was able to feed my family of four for under $10.


Abdulrasak olamide
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I wasn't sure how I would like the combination of sausages and beans, but I was pleasantly surprised. The flavors go together really well.


Usman Khalil
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This is a great recipe for a quick and easy weeknight meal. The sausages and beans are cooked in one pot, so there's minimal cleanup.


Gaming Yakuza
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I made this dish for my family last night and they loved it! The kids especially enjoyed the sausages. I will definitely be making this again.


RICHMOND Edet
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These bangers and beans were absolutely delicious! The sausages were juicy and flavorful, and the beans were creamy and comforting. I will definitely be making this dish again.


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