BARBECUE CHICKEN BITS

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Barbecue Chicken Bits image

Folks who enjoy the taste of barbecue will gobble up these tender chunks of chicken coated in crushed barbecue potato chips. They're a hit at home and at parties. -Celena Cantrell-Richardson, Eau Claire, Michigan

Provided by Taste of Home

Categories     Appetizers

Time 25m

Yield 4 servings.

Number Of Ingredients 5

1 large egg
2 tablespoons whole milk
4 cups barbecue potato chips, crushed
1/2 pound boneless skinless chicken breasts, cut into 1-1/2-inch cubes
Barbecue sauce

Steps:

  • In a shallow bowl, whisk egg and milk. Place potato chips in another shallow bowl. Dip chicken in egg mixture, then roll in chips. Place in a single layer on a greased baking sheet. Bake at 400° for 10-15 minutes or until meat is no longer pink. Serve with barbecue sauce.

Nutrition Facts : Calories 383 calories, Fat 22g fat (7g saturated fat), Cholesterol 85mg cholesterol, Sodium 380mg sodium, Carbohydrate 30g carbohydrate (1g sugars, Fiber 3g fiber), Protein 17g protein.

Lindsay Messina
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I can't wait to make this recipe again!


lin gemmell
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This is the best barbecue chicken recipe I've ever tried.


Crawlerboy13 915
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I would definitely recommend this recipe to others.


Uzair Ahmed Jamali
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This recipe is a keeper. I've made it several times and it's always a hit.


Moses Benard
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I followed the recipe exactly and my chicken was perfect. I'm not sure why the other commenter had problems.


Retsepile Bingo
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I'm not sure what I did wrong, but my chicken turned out tough.


MD. liton hasan
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This recipe is a great way to get kids to eat their vegetables.


Ripon Khan
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I served the chicken with mashed potatoes and green beans and it was a perfect meal.


Hinata Namching
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I used a spicy barbecue sauce and the chicken had a great kick to it.


Billy Mix
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I'm not a big fan of barbecue sauce, but this recipe was still really good.


Ganesh Jaishi
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I made this recipe in the slow cooker and it was so easy. The chicken was fall-off-the-bone tender.


Sabbir Vi
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I used a different type of barbecue sauce and the chicken still turned out great.


Gs Nazmul
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This recipe is a great way to use up leftover chicken.


Ivanna Marcos
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I added some chopped vegetables to the chicken while it was cooking and it made a great one-pot meal.


Greg C
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I substituted boneless, skinless chicken thighs for the chicken breasts and they turned out great. The meat was so tender and flavorful.


Reneilwe Gouwe
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The chicken was a bit dry, but the sauce was delicious.


Shrawan Kumar Official (S*K* Paswan)
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I made this recipe for a potluck and it was a huge success. Everyone loved the chicken and asked for the recipe.


Steve D.
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I followed the recipe exactly and the chicken turned out perfectly. My kids loved it!


Emmanuel Olaye
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This barbecue chicken bits recipe was a hit with my family! The chicken was tender and juicy, with a delicious smoky flavor. I will definitely be making this again.