BARBECUED PORK TENDERLOIN
The combination of the marinade, dry rub and barbecue sauce provides the pork tenderloins with a flavor reminiscent of slow-smoked Kansas City ribs. Recipe is from one of my old Cooking Light magazines.
Provided by Daily Inspiration S
Categories Pork
Time 1h5m
Number Of Ingredients 13
Steps:
- 1. Combine first 4 ingredients in a large zip-lock bag; add pork. Seal and marinate in refrigerator 2 to 12 hours; turning bag occasionally.
- 2. Remove pork from bag; discard marinade. Prepare grill; heating one side to medium and one side to high heat.
- 3. Combine ground coffee and next 4 ingredients (ground coffee through salt); rub over pork. Let stand at room temperature for 15 minutes.
- 4. Combine 1/4 cup bbq sauce and 1 tbsp. apple cider vinegar. Reserve 2 tbsp. of the bbq sauce mixture and set aside.
- 5. Place pork on grill rack coated with cooking spray over high heat; grill 3 minutes, turning pork on all sides. Place pork over medium heat; grill 15 minutes, turning pork occasionally. Baste with 3 tbsp. bbq sauce mixture; grill 5 minutes or until thermometer registers 165 degrees (slightly pink), turning pork occasionally
- 6. Place pork on a platter, brush with reserved 2 tbsp. bbq sauce mixture. Cover with foil and let stand 5 minutes. This will allow the meat to continue with carry-over cooking.
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deepen karki
[email protected]I followed the recipe exactly and the pork was dry and overcooked. I'm not sure what went wrong.
Ahmaad Ali
[email protected]This recipe was a bit too sweet for my taste, but the pork was cooked perfectly. I think I'll try a different barbecue sauce next time.
Okon Helen
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The pork was tender and flavorful, and the sauce was the perfect balance of sweet and tangy. I'll definitely be making this again.
Barham Najm
[email protected]This was my first time making barbecued pork tenderloin and it turned out great! The recipe was easy to follow and the pork was cooked perfectly. The sauce was also very tasty.
oliyara khan
[email protected]I love this recipe! The pork is always tender and juicy, and the sauce is to die for. I've made this recipe several times and it's always a hit.
Isa Kembabazi
[email protected]This recipe was easy to follow and the results were delicious. The pork was juicy and the sauce was tangy and flavorful. I highly recommend this recipe!
Charlene Fransman
[email protected]Amazing recipe! The pork tenderloin was so tender and flavorful. The barbecue sauce was the perfect complement. I will definitely be making this again.
Antor Sorkar
[email protected]I made this recipe for my family last night and they loved it! The pork was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Asif Bhuyan
[email protected]This barbecued pork tenderloin recipe was a hit at my last dinner party. The meat was tender and juicy, and the barbecue sauce was tangy and flavorful. I'll definitely be making this again!