BARBECUED SPICED FISH

facebook share image   twitter share image   pinterest share image   E-Mail share image



Barbecued Spiced Fish image

This is out of "The Backyard Barbecue Cookbook". I have it marked as being excellent! Please note: "NOT FOR SENSITIVE TONGUES" Hope you enjoy!

Provided by teresas

Categories     Halibut

Time 25m

Yield 4 serving(s)

Number Of Ingredients 11

4 (8 ounce) white fish fillets, firm
1/4 cup butter, melted
1/2 teaspoon salt
2 teaspoons ground sweet paprika
1/2 teaspoon white pepper
1/2 teaspoon ground cayenne pepper
1/4 teaspoon ground oregano
1/4 teaspoon dried basil
1/4 teaspoon dried thyme
1 teaspoon garlic powder
1 teaspoon onion powder

Steps:

  • Dry fish fillets with paper towels and brush with melted butter, set aside.
  • To make the dry marinade: Combine all the dry spices and sprinkle over the buttered fish fillets.
  • Cook the fillet on a lightly greased grill for 8-10 minutes, tuning once during cooking time.
  • Note: You may find it easier to make a double quantity of this dry marinade and store the remaining mixture for later use. Store in a covered airtight jar in the freezer for best results. It adds flavor to seafood, poultry and beef.

Nutrition Facts : Calories 317.5, Fat 14.7, SaturatedFat 7.9, Cholesterol 183.7, Sodium 558.4, Carbohydrate 2.2, Fiber 0.8, Sugar 0.2, Protein 42.4

Waira Piumali
[email protected]

This recipe is a great way to spice up your weeknight dinner routine. It's easy to make and the results are delicious.


Shimul Sk
[email protected]

I'm always looking for new fish recipes, and this one definitely didn't disappoint. The fish was cooked perfectly and the flavors were amazing.


Luca Wasley
[email protected]

This recipe is perfect for a summer cookout. The fish is grilled to perfection and the barbecue sauce is the perfect finishing touch.


RISHI SHRESTHA
[email protected]

I love the combination of spices in this recipe. It really gives the fish a unique and delicious flavor.


shadow leo
[email protected]

This recipe is a keeper! The fish was so tender and flavorful. I will definitely be making this again.


Shadeyah Higgins
[email protected]

I've made this recipe several times now and it's always a crowd-pleaser. The fish is always cooked perfectly and the flavors are amazing.


Thndka58 Lungie
[email protected]

This recipe is easy to follow and the results are delicious. I especially love the smoky flavor that the barbecue sauce gives the fish.


Usama Amir
[email protected]

I'm not a huge fan of fish, but this recipe changed my mind. The spices in the marinade really elevate the flavor of the fish, and the barbecue sauce adds a nice touch of sweetness. I'll definitely be making this again.


Maryan Yaasiin
[email protected]

The marinade for this fish is amazing! It's so flavorful and really penetrates the fish. The end result is a perfectly cooked, moist fish with a delicious crust.


Sheley White
[email protected]

This barbecued spiced fish was a hit at my last dinner party! The flavors were incredible, and the fish was cooked perfectly. I'll definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #very-low-carbs     #main-dish     #seafood     #barbecue     #fish     #dietary     #high-protein     #low-carb     #high-in-something     #low-in-something     #saltwater-fish     #halibut     #equipment     #grilling