BARBIE'S BLUEBERRY ZUCCHINI BREAD WITH OATMEAL AND WALNUTS
Best zucchini bread. Super moist and delicious.
Provided by Barbara
Categories Bread Quick Bread Recipes Zucchini Bread Recipes
Time 1h30m
Yield 20
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease 2 standard loaf pans or 4 mini loaf pans with cooking spray.
- Beat sugar, oil, eggs, and vanilla extract in a large bowl until smooth. Fold in zucchini.
- Sift flour, cinnamon, salt, and baking soda together in another bowl. Stir in oats and coconut. Add flour mixture to zucchini mixture; mix slowly until combined. Fold blueberries and walnuts into the batter.
- Divide batter among prepared loaf pans.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 50 minutes. Cool for 20 minutes before serving.
Nutrition Facts : Calories 328 calories, Carbohydrate 38.7 g, Cholesterol 27.9 mg, Fat 18.2 g, Fiber 2 g, Protein 3.9 g, SaturatedFat 3.9 g, Sodium 192.6 mg, Sugar 22.3 g
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Sulman Ashraf
[email protected]I love this bread! It's so moist and flavorful. I've made it several times and it's always a hit.
Amar Malik
[email protected]This is the best zucchini bread recipe I've ever tried! It's moist, flavorful, and has the perfect amount of sweetness.
Obe Wan
[email protected]This recipe is a keeper! It's so easy to make and the bread is always delicious. I love the addition of oatmeal and walnuts.
Chop Kid
[email protected]I've made this bread several times and it's always a hit! It's the perfect combination of sweet and moist.
Happy Titi
[email protected]This is a great recipe for a quick and easy breakfast or snack. It's also a great way to use up leftover zucchini.
Mackenzie Hector
[email protected]I'm not a big fan of zucchini, but I really enjoyed this bread. The zucchini adds a nice moisture and flavor.
Crystal Segovia
[email protected]This bread is delicious! I love the moist texture and the sweet flavor of the blueberries.
Kristal Greg
[email protected]I love that this recipe uses whole wheat flour and honey instead of refined flour and sugar. It's a healthier way to enjoy blueberry zucchini bread.
Victor Nava
[email protected]This recipe is easy to follow and the bread turns out perfectly every time. I've made it several times and it's always a success.
Sterling Davenport
[email protected]I made this bread for a potluck and it was a hit! Everyone loved it.
Houd Mellouk
[email protected]This is the best blueberry zucchini bread I've ever had! It's so moist and flavorful, and the oatmeal and walnuts add a nice touch.
Syed waseem Abbas
[email protected]I'm not usually a fan of zucchini bread, but this recipe changed my mind. It's so delicious and I love the healthy ingredients.
Pak Desi Vlog
[email protected]This bread is so moist and fluffy! It's the perfect breakfast or snack.
Isabella Akins
[email protected]I love the combination of blueberries, zucchini, and walnuts in this bread. It's a unique and flavorful twist on a classic recipe.
Pathan Saadak
[email protected]This is a great recipe for using up leftover zucchini. It's also a healthy snack that's perfect for on the go.
Rubel gaming
[email protected]I followed the recipe exactly and it turned out perfectly! My family loved it.
Ahmed Khalid
[email protected]This blueberry zucchini bread is a delicious and moist treat! The addition of oatmeal and walnuts gives it a nice texture and flavor.