BARLEY STROGANOFF STEW

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Make and share this Barley Stroganoff Stew recipe from Food.com.

Provided by Joy1996

Categories     Stew

Time 1h40m

Yield 4 serving(s)

Number Of Ingredients 12

1 lb beef stew meat
1/3 cup diced onion
1 clove garlic, minced
1 (10 ounce) can beef broth
1 cup water
1/2 cup pearl barley
2 tablespoons ketchup
1 teaspoon paprika
1 teaspoon salt
1 dash pepper
2 cups fresh mushrooms, sliced
1/2 cup sour cream

Steps:

  • Brown meat, onion and garlic in 2T.
  • olive oil in a 3-4qt.
  • saucepan.
  • Stir in remaining ingredients EXCEPT mushrooms and sour cream.
  • Bring mixture to a boil.
  • Cover; cook over low heat for about 1 hour and 15 minutes.
  • Add mushrooms; continue cooking 15 more minutes.
  • Remove from heat and stir in sour cream.
  • Serve over hot cooked noodles or rice.
  • CROCK POT VARIATION: Reduce water to 1/2cup.
  • Combine all ingredients except mushrooms and sour cream and place in crock pot.
  • Cover; cook on low heat 7-8 hours.
  • Stir in mushrooms; cover, cook on high heat for 15 minutes.
  • Turn off heat and stir in sour cream.

Malik Zahib Aslam
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This stew is a must-try! It's easy to make and absolutely delicious.


Michelle Barahona
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I've tried many stroganoff recipes, but this one is by far the best. The barley adds a great touch.


Brayden Drury
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This stew is so flavorful and comforting. I highly recommend it.


Karabo setlai
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I love the addition of barley to this stew. It gives it a unique and delicious flavor.


FRancisco Durazo
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This recipe is a keeper! I've made it several times and it always turns out great.


Patrick Jr
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I made this stew for my family and they all loved it! Even my picky kids ate it without complaint.


Lucky Mlaba
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This stew is so hearty and filling. It's perfect for a cold winter day.


waseem Nasir khokhar
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I love how easy this recipe is to make. I was able to throw everything in my slow cooker and come back to a delicious meal later in the day.


Lynn Fun
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Wow, this stew is amazing! The barley adds a nice chewy texture, and the sauce is flavorful and creamy. I will definitely be making this again.


Connor Perry
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This barley stroganoff stew was a delightful culinary experience! The flavors of the beef, mushrooms, and barley blended perfectly, creating a rich and satisfying dish. The recipe was easy to follow, and the end result was impressive.


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