An easy version of the tomato-vodka cocktail - a classic.
Provided by Iliketo Bake
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 2m
Yield 1
Number Of Ingredients 2
Steps:
- In a large glass over ice, pour 1/2 can of tomato-vegetable juice cocktail. Stir in the vodka.
Nutrition Facts : Calories 247.4 calories, Carbohydrate 13.3 g, Cholesterol 0 mg, Fat 0 g, Fiber 2.7 g, Protein 2.7 g, SaturatedFat 0 g, Sodium 822.3 mg, Sugar 9.3 g
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Bhatti Usman
[email protected]This Bloody Mary is the perfect drink to enjoy with friends and family.
Presley Brosch
[email protected]This Bloody Mary is a classic for a reason. It's simple to make and always delicious.
John Evans III
[email protected]I love that this recipe includes instructions for making a virgin Bloody Mary. It's a great option for people who don't drink alcohol.
Indu Weerathunga
[email protected]This Bloody Mary is the perfect drink to enjoy on a hot summer day.
Kook Martinez
[email protected]I'm not sure what I did wrong, but my Bloody Mary was way too salty. I think I'll try a different recipe next time.
Mya Sipres
[email protected]I made this Bloody Mary for a party and it was a hit! Everyone loved it.
Terra Vaughn
[email protected]This Bloody Mary was just what I needed to cure my hangover. It's the perfect balance of spicy and savory.
Andrea Green
[email protected]I'm not a big fan of Bloody Marys, but this one was actually pretty good. I'll definitely be making it again.
Khalid Khashir
[email protected]This Bloody Mary is the perfect way to start a lazy Sunday morning.
Said Lamzabi
[email protected]I was surprised at how easy this Bloody Mary was to make. It's now my go-to brunch drink.
Maria perez
[email protected]This recipe is a keeper! I'll definitely be making this Bloody Mary again.
Wael Ashour
[email protected]This Bloody Mary was too spicy for me. I think I'll use less horseradish next time.
Christopher Masoa
[email protected]I'm not a big fan of Bloody Marys, but this one was actually pretty good.
Nick willette
[email protected]The garnish really makes this drink. I used a celery stalk, a lime wedge, and a pickle. It looked and tasted amazing.
Elijah Murphy
[email protected]This was my first time making a Bloody Mary and it turned out great! Thanks for the easy-to-follow recipe.
Jace
[email protected]I love that this recipe uses fresh ingredients. It makes the Bloody Mary taste so much better.
Katt Dea
[email protected]This Bloody Mary was the perfect drink for a Sunday brunch. It was easy to make and had the perfect balance of flavors.