BASIC CREOLE SPICES
Provided by John Besh
Yield Makes 1/2 cup
Number Of Ingredients 8
Steps:
- 1. Mix together the celery salt, paprika, salt, pepper, garlic powder, onion powder, cayenne, and allspice in a bowl. Transfer the spices to a clean container with a tight-fitting lid, cover, and store.
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Neha Islam
[email protected]This is a great recipe for entertaining. It's easy to make ahead of time and it's always a hit with guests.
Qamar Fayyaz
[email protected]The spices in this recipe are perfectly balanced. The dish is flavorful without being too spicy.
Chaudary Uzair
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Tpnearly Gamers
[email protected]This is a great recipe for a quick and easy weeknight meal. The spices add a lot of flavor and the dish is very satisfying.
Abdo Hassan
[email protected]I love the combination of spices in this recipe. It's perfect for a hearty, flavorful meal.
Sanzida Sultana
[email protected]This recipe is a great way to add some spice to your weeknight meals. It's easy to make and the results are delicious.
Kanwulf Odeh
[email protected]The spices in this recipe are amazing! They really brought out the flavor of the chicken and vegetables.
Andrei Nicole
[email protected]This was my first time cooking with Creole spices and I was really impressed. The dish turned out great and I'll definitely be using these spices again.
Alam Baloch
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The spices are perfectly balanced and create a delicious, authentic Creole flavor.
Gulfraz Ali
[email protected]This recipe was a hit at my last dinner party! The spices created a delicious and flavorful dish that everyone loved.