BASIL BACON & TOMATO FRENCH TOAST
Posting for ZWT5. This looks like a good breakfast recipe. I got it from New Zealand Herald website. I think the recipe is by Donna Hay
Provided by daisygrl64
Categories Breakfast
Time 35m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 220°C Place the bacon on a baking tray and cook for 12-15 minutes or until crisp.
- Place the tomatoes on a baking tray, drizzle with the oil, sprinkle with salt and pepper and roast for 5 minutes or until the skins just split.
- Set aside and keep warm. Place the eggs, cream, parmesan, basil, salt and pepper in a bowl and whisk until well combined.
- Heat the butter in a large non-stick frying pan over medium heat. Dip the bread in the egg mixture and cook, in batches, for 2 minutes each side or until golden.
- Serve with the bacon and roasted tomatoes.
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SAKIL MOLLA
[email protected]I'm not a big fan of french toast, but this recipe changed my mind. The bacon and tomato added a nice flavor. I would definitely make this again.
Dintle Moeketsi
[email protected]This french toast was a great way to start my day! The bacon and tomato added a nice flavor. I will definitely be making this again.
Leah Miller
[email protected]I'm always looking for new french toast recipes, and this one didn't disappoint! The bacon and tomato added a nice savory touch. I will definitely be making this again.
Moyna Akter
[email protected]This french toast was easy to make and it turned out great! The bacon and tomato added a nice flavor. I would definitely make this again.
Seim Solo
[email protected]I'm not a fan of tomatoes, so I omitted them from this recipe. The french toast was still delicious! The bacon and basil added a nice flavor. I would definitely recommend this recipe to people who don't like tomatoes.
Mian Shakari
[email protected]The basil bacon tomato french toast was a unique twist on the classic dish. The bacon and tomato added a savory flavor that complemented the sweetness of the french toast. I would definitely make this again.
saro Selvi
[email protected]I made this french toast for a brunch party and it was a huge hit! Everyone loved it. I will definitely be making this again for future parties.
Bijan Katuwal
[email protected]I'm a vegetarian, so I omitted the bacon from this recipe. The french toast was still delicious! The basil and tomato added a nice flavor. I would definitely recommend this recipe to vegetarians.
nick juma
[email protected]I made this french toast for my kids and they loved it! They said it was the best french toast they had ever had. I will definitely be making this again for them.
Rao Ali Akbar
[email protected]I followed the recipe exactly and the french toast turned out perfect. It was fluffy and golden brown on the outside, and the inside was cooked through but still moist. The bacon and tomato added a nice savory touch.
Jaiden Crachain
[email protected]This french toast was a great way to use up leftover bacon and tomatoes. It was also a nice change from the usual french toast recipes. I will definitely be making this again.
Imran Abdulaziz
[email protected]I made this french toast for a special breakfast for my husband and he loved it! He said it was the best french toast he had ever had. I will definitely be making this again for special occasions.
Judy Devona
[email protected]This french toast was so easy to make and it turned out so delicious! I used fresh basil from my garden and it really made the dish. I will definitely be making this again.
Big Al
[email protected]I'm not usually a fan of french toast, but this recipe changed my mind. The bacon and tomato added a savory touch that I really enjoyed. I would definitely recommend this recipe to anyone looking for a new brunch dish.
James Anthony montoro jr
[email protected]This basil bacon tomato french toast was a hit with my family! The combination of flavors was perfect, and the french toast was cooked to perfection. I will definitely be making this again.