BASIL PARMESAN SPREAD
Categories Condiment/Spread Vegetable No-Cook Quick & Easy Tailgating Healthy
Yield Serves: 4
Number Of Ingredients 10
Steps:
- 1. Line 3-cup bowl with plastic wrap, leaving 4-inch overhang. 2. Combine spinach, basil and garlic in processor and chop finely. With machine running, gradually add oil through feed tube. Add parmesan and process until almost smooth. Season with salt and pepper. 3. Stir cream cheese and goat cheese in a medium bowl until well blended. Spread 1/3 of cream cheese mixture in bottom of prepared bowl. Spread 1/2 of spinach mixture over the cheese. Sprinkle with half of the walnuts. 4. Arrange 1/2 of the tomatoes over. 5. Drop 1/3 of cream cheese mixture by spoonfuls over tomatoes. 6. Carefully spread to cover evenly. Repeat layering with remaining spinach mix, walnuts, tomatoes and cream cheese. 7. Fold plastic overhang over top of spread. Press gently to compact. Refrigerate overnight (can be made 3-days ahead of time).Unfold plastic on top and invert spread onto a plate. Remove bowl and plastic wrap. Let stand at room temperature for 30 - minutes. Serve with crackers and breads.
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Rao Naeem
[email protected]I'm going to make this spread for my next party. I know everyone will love it.
Nasir Just
[email protected]I can't wait to try this basil parmesan spread. It looks so delicious!
Salim Md
[email protected]This spread is a great way to add a little something extra to your next party or gathering.
SM Mithun jr
[email protected]I'm always looking for new and easy appetizers to make, and this basil parmesan spread is definitely a winner.
Lenily Nares
[email protected]This spread is so easy to make, even a beginner cook can do it.
Madhav Gahatraj
[email protected]I love the way this spread looks on a platter. It's so colorful and inviting.
Md jahid Hasan Jahid
[email protected]This basil parmesan spread is a great way to add a touch of elegance to your next party or gathering.
Josue, the Creator
[email protected]I made this spread for a picnic and it was a big hit. Everyone loved it!
Carder Laffey
[email protected]This spread is a great way to use up leftover basil.
nicholas simphiwe
[email protected]I'm not a huge fan of basil, but I really enjoyed this spread. The parmesan cheese and cream cheese balance out the flavor of the basil perfectly.
Mb Monjurul
[email protected]This spread is so addictive! I can't stop eating it.
rai shusma
[email protected]I love the creamy texture of this spread. It's so smooth and delicious.
Roster Sohag
[email protected]This basil parmesan spread is the perfect way to add a pop of flavor to your next party or gathering.
Sharry Liaqat
[email protected]I've made this spread several times and it always comes out great. It's a keeper!
Mandisa Sijila
[email protected]This spread is so versatile. It can be served as an appetizer, a dip, or even a sandwich spread.
Olusoga Matthew
[email protected]I love the simplicity of this recipe. It only requires a few ingredients and can be made in just a few minutes.
Mubshersaeed Saeed
[email protected]This is my go-to recipe for basil parmesan spread. It's so easy to make and always turns out perfectly.
Jadah Jamieson
[email protected]I made this spread for a party last weekend and it was a huge hit! Everyone loved it.
roedolf van den berg
[email protected]This basil parmesan spread is a delicious and easy-to-make appetizer that is perfect for any occasion. The combination of basil, parmesan cheese, and cream cheese is a classic that always pleases a crowd.